Red Wines

The Bric Turot site supplies the grapes for this garnet to ruby red Barbaresco.

In his label, artists have captured the impressions of passionate wine lovers in bright colors.

Color: deep crimson-violet Fragrance: intense aromas of ripe blackberries, black cherries, berry crumble, brown sugar and milk chocolate on the nose, underlined with the slightly.

Volnay is a pure red wine appellation. There are no Grands Crus here, but there are 29 Premiers Crus. The Clos de la Barre is also a monopoly of the House of Jadot.

Color: warm ruby red with violet reflectionsFragrance: aromatic, expressive bouquet of ripe red and black fruits (cherries, blackberries, black currants) and delicate spices, unde.

Taylor’s Late Bottled Vintage 2020 Port displays a stunning, deep ruby red color.

This brilliant ruby red Brunello opens with elegant aromas of plums and dried cherries. Earthy notes, fresh juniper and white musk are also noticeable.

Aged for 6 months in American oak barrels and another 6 months in bottles. The bouquet of Roble is light and fresh, reminiscent of red fruits.

Altan d'Aussiéres is a generous, full-bodied wine that reflects the entire territory of the region with its abundance of aromas.

The pursuit of excellence, without compromise: this has been the philosophy of Château Lagrange for several decades now, thanks to an exceptional terroir and an approach based on.

Clos du Marqis released its first wine as early as 1902.

Cool nose with lots of wild berries: blackberries, currants, raspberries, herbal spices, some vanilla and crème brûlée.

This classic Vino Nobile impresses with its extreme elegance and finesse.

An extraordinary, Sicilian interpretation of the famous Bordeaux blend with berry notes, cherry tones and nuances of cinnamon, cocoa, eucalyptus and herbs on the nose.

This wine combines the family's 30 years of experience in researching and growing Merlot and Sangiovese.

The Penfolds BIN 600 has a garnet core colour with a cherry red rim. On the nose it is opulent and rich with a \"European\", spicy aroma profile that is sophisticated and inviting.

The 'Sabazio' combines the typical freshness of the traditional Sangiovese grape variety with the characteristic lush fruitiness of Merlot to represent the ancient territory of Mo.

The first impression of this great blend, matured in oak barrels, reveals hints of ripe blackberries, cassis and delicate woody tones.

This Barbera, matured in first and second use oak barrels, shows rich fruit. Floral notes of violets and hints of chocolate and licorice complete the aroma.