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This wine is made from old vines, from vineyards with low yields, and is the best and most famous Gavi in the world! Despite its high concentration of aromas, it is fine and refin.
This extremely fresh and wonderfully fragrant Barbera sparkles brightly deep red in the glass.
The opal presents itself in the glass in a beautiful golden yellow and captivates with its pure and pure character.
Intense and typical of the variety, with a touch of vanilla, red fruits and spice, this red wine is matured in new barriques for up to 16 months.
This white wine from Torres shines with the skilful use of wood influences and a seductive bouquet that impresses with pear, mango and peach notes.
The color is deep red, almost opaque, the bouquet is intense with aromas of dark wild berries, black pepper and the mineral notes typical of Priorat.
Color: rather delicately toned, cherry red color typical of the grape varietyFragrance: intense, elegant bouquet with fruity aromas of sour cherries and rose hips, underlined with.
The sophisticated Secret de Famille Blanc Côtes du Rhône from Paul Jaboulet Aîné presents itself in the glass in a lively light yellow.
A‘KIRA T.F.X.T is a joint venture between Szemes, FX Pichler and Tement. Very attractive berry confit, hints of ripe heart cherries, cassis, nougat, fine exotic wood spices.
Like an eagle, the Chardonnay dominates the airy peaks of the Domaine de lAigle. The soil and climate offer almost Burgundian conditions.
Côtes de Nuits-Villages is a single locationon the border with Nuits-Saint-Georges.A wine that after almost a yearFrench oak with powerful aromasand elegant structure.
The summer of 2022 was once again considered another summer of the century, which does not always mean a vintage of the century for wine, as we have known since the 2003 vintage a.
Bouquet of delicate pome and stone fruit notes with white flower nectar (acacia), a touch of spices and also yeast contact, dry, refreshing and stimulating, medium volume, wonderf.
Compared to Rechbächel, the wine is much more accessible. The mineral notes such as flint and sea salt are accompanied by pleasant fruit notes of apricot, apricot and orange peel.
If the Rechbächel is tasted young, it needs a lot of air. A little fruit at first, but lots of dark mineral notes.
The grapes for Riesling come exclusively from the Buntsandstein, which is characteristic of this wine-growing region of the Palatinate.
Cornelius and Helmut Dönnhoff, who are undoubtedly among the most respected winemakers in the Nahe region, present their exquisite Dönnhoff Riesling sparkling wine with proud devo.
Delicious rarity! One of the few Provence Rosés that matures in oak barrels for 6 months. On the nose red fruits, lemongrass, with a slight hint of wood.
Given Sonoma Valley's cool microclimate, Pagani Ranch is the early oneAfternoon often in fog.
Ridge Three Valleys
Nose of red and black raspberries, white pepper, fennel, sage, dark chocolate and sarsaparilla.
Aromas of cassis, fennel, cola, clove-nutmeg spice, toasted oak, wet gravel and black tea. Ripe cassis and blackberries on the palate.
Second wine Château Grand-Puy-LacosteAromas of black fruits and sweet spices. Medium to full-bodied with ripe tannins, juicy acidity and a round profile.
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