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[Description] Aging in stainless steel contributes to its fresh and juicy character. On the nose, aromas of pear and apple alternate, complemented by a subtle nutty note.
The aromatic Sauvignon Blanc grape variety, with its intense aroma, is ideally suited for producing non-alcoholic wines, as demonstrated here.
Pale yellow in the glass with notes of peach, citrus, and a hint of garden herbs.
The Pinot Gris grape variety remains highly popular and clearly thrives in liter bottles. Its aroma reveals tropical fruits and a slightly nutty note.
It combines everything that makes a good everyday wine: delicate peach aromas on the nose, a lively acidity on the palate, and a lovely smoothness for pure drinking pleasure.
The winter of 2022/23 finally brought ample rain, replenishing water reserves after the previous year's drought. Budbreak and flowering were nearly ideal.
In the exceptionally hot and dry year of 2021, the location and the work of the winemakers in the vineyard were once again crucial for producing top-quality wines.
The non-alcoholic red version also fits perfectly into the successful and popular country-themed family.
With the addition of the rosé, the alcohol-free country party family is now complete.
The non-alcoholic version of the country-style wine is pleasingly close to the original; it is harmonious and fruity, with delicate citrus and apple aromas.
The Monastrell grape, typical of the region, is always a reliable source of concentrated fruit.
South Tyrol's wine experts agree: 2022 will be a great vintage, benefiting from the above-average summer temperatures.
The 2021 vintage is rated as very good throughout South Tyrol. Alois Lageder also holds the 2021 vintage in high regard.
Chardonnay has been cultivated in South Tyrol since 1835 and is now one of the most important varieties at the Lageder winery.
A wonderfully fresh and fruity Pinot Grigio from South Tyrol, partially aged on the lees for four months. This gives it a spicy intensity with delicate exotic fruit aromas.
On the nose, aromas of rose petals and violets are accompanied by notes of dried herbs, orange zest, licorice, and a hint of truffle and tobacco.
On the nose, aromas of dried sunflower seeds, orange blossom, licorice, and a hint of truffle unfold.
The nose is dominated by aromas of sour cherries, wild strawberries, and violets. On the palate, it is very juicy with a subtle spiciness.
[Description] Corte Fiore is produced using the appassito method, resulting in a dense and powerful wine.
After its long maturation in large wooden casks, this well-balanced vintage is already quite approachable, but its best years are surely still ahead.
A perfect vintage, both in terms of climate and production.
2018 was a very good vintage in Montalcino, with a very respectable quantity. In the glass, a typical deep ruby red.
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