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A project of the younger generation! The cool climate and loess soil in Stangl create a tailor-made environment for this noble grape variety.
The Nicolas Catena Zapata 2005 presents a harmonious fusion of Cabernet Sauvignon and Malbec. Intense aromas of black fruits and spices shine unmistakably in the glass.
This youthful Chardonnay presents itself with freshness in the glass.
The Klumpp Cuvée Blanc 2024 from Baden is fresh and lively with aromas of grapefruit and delicate blossoms.
The Meyer-Näkel Grauwacke Spätburgunder is a single-varietal German wine with a wonderfully bright, light red color.
An important wine for the entire region, it has received numerous awards over the years, including inclusion in Wine Spectator's "World Top 100.
The ‘Gran Reserva’ undoubtedly ranks among the “great classics” of international wine styles.
This ruby-red Montepulciano is cultivated at an altitude of over 250 meters in the municipality of Controguerra.
The elegance of the grape variety blends seamlessly with the character of the Mediterranean soil, resulting in a radiant wine that reflects our way of life.
The perfect balance, elegant and juicy. Peppery and fruity, it's a versatile companion to Austrian cuisine.
The Tagaro winery is located in the Valle d'Itria at an altitude of 450 meters above sea level. The prevailing climate here is ideal for viticulture.
In the summer of 1993, the Buglioni family, originally a long-established family of restaurateurs, fulfilled a long-held dream and acquired an old farmhouse along with five hectar.
This Pinot Blanc from the calcareous loess-loam vineyards around Walsheim shines with its typical varietal aromas such as pear, lemon, and even fresh pineapple and apple notes.
A cool nose with mango, gooseberries, and pink grapefruit, along with subtle hints of freshly cut grass and herbs.
A minerally pure Chardonnay from the Palatinate, characterized by aromas of orange blossom and roasted almonds reminiscent of sunny days.
Young, green aromas on the nose, Granny Smith apple, some citrus and banana fruit, very full on the palate, slightly exotic – a fruity interplay on the tongue, maintains a certain.
The Pinot Gris from the Heyl winery in Herrnsheim impresses with its perfect ripeness. In the glass, this wine presents itself in a bright yellow.
The bouquet opens with cool, fruity notes such as green apple and yellow peach, underscored by herbal, almost smoky nuances. The palate is dominated by tangy yellow fruits.
The selectively hand-picked grapes are first gently transported to the cellar. After a six-hour maceration period, the must is aged for 18 months on its lees in oak barrels.
The Rheinkiesel Riesling Spreiztet 2024 from the Rheingau region presents itself as fresh and vibrant.
The 101 Rosé delivers on all its promises in the glass,intense aromas of cherry and cranberry.
This exquisitely sweet Auslese reveals aromas of ripe peach, apricot, and light citrus notes, complemented by a beautiful slate minerality.
Rhubarb, gooseberries, fresh herbs, a touch of tart grapefruit and elderflower.
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