All Wines

Hermon Rosé comes from the foothills of Mount Golan. This pure Merlot has a wide range of aromas on the nose, from red berries to pomegranate to a fine herbal note.

With a healthy dose of ambition, the Fasolis decided to make a contribution to the topic of Pinot Grigio, which looks out of the sea of inconsequential wines from this variety and.

The nose presents blackberry and black cherry flavors, followed by spicy notes that finally open up with darker undertones of cedar and black pepper.

Thrives on the volcanic soils of the Kaiserstuhl. Its consistent quality is just as impressive as its expressive scent of fresh red fruits.

From the attractive salmon color to the delicately spicy, berry-fruity scent to the harmonious taste, an all-round successful rosé that impresses with its uncomplicated lightness.

The Mas - the Catalan country house - is a symbol of agricultural life in the countryside.

A fabulous introduction to the Silvaner world of Ludwig Knoll, with everything that characterizes a good estate wine.

Mareslan is the Atlantic-Mediterranean product of its parents Cabernet Sauvignon and Garnacha. In the hinterland of Valencia he is in top form.

Delicate, light pink, gentle and seductive. Fine fruit aroma (pomegranate) with a nuance reminiscent of tea roses. Light, silky and subtle on the palate.

The wine has an attractive cherry red color.

One of La Rioja Alta's two flagship Gran Reserva wines, first released in 1904.

This ruby to garnet red Montepulciano is made especially for the younger target group. Its intensely fruity and lasting bouquet reveals strong aromas of wild berries.

Teak wood, some cigar smoke, some nougat and dried red berries in the background.

Cool smoke, hot iron with lots of roasted notes but also slightly grilled meat.

Cool and deep nose of cold smoke, old leather, dark wild berries and dark chocolate.

Spicy nose with dark berries, some black currant, cocoa, smoke from a wood fire, a small animal note and leaves.

The wine town of Jechtingen is located on the western Kaiserstuhl - between the Rhine and the vines in Baden's sunny south.

Leather, black chocolate, some cassis and wild berries.

Herbal-spicy nose with cold smoke, elderberries, blackberries and chestnuts.