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The Riesling semi-dry has a delicate and fruity character with an elegant acidity and residual sugar interplay.
The dry Riesling has a delicate and fruity character with an elegant balance of acidity and residual sugar.
The saignée method is the gentlest way to vinify white wine from red grapes, and this is how Spreitzer's classic Blanc de Noirs is made.
The vines at the UNGEHEUER site are approximately 40 years old and grow on dark basalt, resulting in a unique depth of aroma and delicate structure.
Clear and delicately juicy, firm body with power and a hint ofmellowness, slightly peppery character with poise, lively and fresh, quite piquant and racy, vanilla pudding with som.
Nose clearly characterized by slate, but also a lot of fruit (Nashy pear, quince). On the palate, a delicate fruity sweetness with well-integrated acidity.
The extreme reduction in yield and the high limestone content of the soil in Walsheimer Silberberg give this Pinot Gris its juicy yellow fruit aromas and elegant minerality.
The Kirchner Merlot Blanc de Noir presents itself in the glass with light salmon-pink hues.
The bouquet of the Pinot Gris estate wine presents itself with aromas of ripe, floury pear, almond and herbs.
The Riesling comes from the Kreuznach local vineyards, whichare known from a wide variety of soil compositions.
Clear apricot and peach with a note of meadow flowers.
On the nose, yellow plums, white flowers, fresh figs and a delicately dark spice. The wine is juicy. Sweet fruits are present.
This Pinot Blanc from the calcareous loess-loam vineyards around Walsheim shines with its typical varietal aromas such as pear, lemon, and even fresh pineapple and apple notes.
Very fine stone fruit, ripe honeydew melon, striking mineralitywith a hint of garden herbs.
With Celebrate, Beasts!, Aileen and Johanna Lorenz (wives of the Lorenz sons) have made it clear what you need for a party: a wine that captivates with its aroma, boasts a wonderf.
The white wine from the East impresses with versatile aromas of acacia honey, brioche, quince and butter pear. A fine vanilla note rounds it off perfectly.
Ripe, deep, and rich. This Pinot Blanc GG impresses with aromas of pineapple, mango, pear, and nuts. It pairs well with robust white fish, seafood, and grilled meats.
A cool nose of pear, gooseberry, and herbs.
This Grand Cru wine impresses with its clear, concentrated fruit, delicate spice, and herbal minerality.
Fine bubbles and a harmonious interplay of yellow fruits, brioche, and elegant acidity.
With its bouquet of apples and yellow fruit, noble citrus notes and acidity typical of the grape variety, the Riesling seduces in an irresistible way.
Exquisite aromas of gooseberries and bay leaves, rounded off by a subtle herbal note, create an intensely fruity bouquet.
The grapes for this Chardonnay are organically grown. In the glass, the wine displays aromas of Williams pear and apricot tart with dried flowers and fresh butter.
This old-school wine is anything but old-fashioned, it is pure Riesling, unadulterated and without any frills.
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