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Herbal and spicy nose with ripe pear.
Fine fruitiness with peach and pineapple, fresh herbs, light flowers and biscuit.
Cool nose with green apple, herbs and some grapefruit.
Bewitching scent of summer meadow flowers, pomelo, grapefruit, gooseberry and green chasm.
Light herbal notes on the nose with lots of rock and some stem.
Ripe quince, herbal spices, fresh hay, butter, dried flowers and some wood.
Very stony nose with some stone fruit and herbs.
A nice change from Riesling. This Pinot Gris is fresh and juicy with little acidity and impresses with finesse and structure. A Pinot Gris made in the typical Spreitzer style.
Very perfumed nose with a strong rose scent, elderberry juice and fresh herbs in the background.
The vineyard, surrounded by majestic forests and protected by an iron gate, bears the history of past eras and the secrets of a unique terroir.
Strong nose with some caramel and malt, fresh herbs and some fruit in the background.
In addition to fresh citrus notes accompanied by a pinch of dried herbs, the Riesling "O" Reserve also has a pronounced minerality.
The Riesling "B" Reserve is initially dominated by a fantastic combination of caramelized tropical fruit and spicy notes.
Secco is a versatile drink that offers a wide range of enjoyment experiences both as a wine and as a cocktail.
This pure and clear Chardonnay representative has delicate aromas of ripe apple with fresh hay, vanilla pudding and sponge cake.
Cool salty-mineral nose with some stone fruit.
Aromas of exotic, ripe fruit from the first sip, completed by a long finish with delicate notes of honey and apple make this late harvest a balanced and harmonious taste experienc.
Charming nose with captivating aromas of peach ice cream and raspberry candy, some pink grapefruit with peel and light flowers, like robinia.
Cool nose with some apple, apricot with stem and blossom.
An exclusive white wine from the Gleistal near Jena.
93 points Tasting Falstaff from July 1st, 2024: Ulrich Sautter Herbal and spicy in the scent and also slate spice, stony, subtle fruit of green apple, lemons, vineyard peach, mead.
Location & Terroir Vineyard: Our Bernkastel VDP.ORTSWEIN is made up of the well-known Bernkastel locations Lay, Bratenhöfchen, Matheisbildchen and Graben.
92 points Tasting Falstaff from July 1st, 2024: Ulrich Sautter Lots of herbal spice in the scent, chervil, tarragon, laurel, subtle fruit of green apple, lime peel, subtle smoke a.
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