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The Wisselbrunnen vineyard lies between Hattenheim and Erbach.
The old monopole vineyard Rosengarten lies near the Rhine, directly adjacent to the Spreitzer winery.
A cool nose with plenty of flint aroma, mirabelle plum, and tart herbs.
The Kanzemer Altenberg vineyard is considered the home vineyard of Günther Jauch's von Othegraven winery.
A tart, nutty, slightly tobacco-like and light-woody aroma with restrained yet fresh yellow fruit and yeasty notes, vegetal hints, a touch of bacon, and mineral tones.
An exclusive white wine from the Gleistal valley near Jena.
A distinctive Riesling with plenty of personality and individual charm. If you're looking for a white wine to accompany your Christmas goose, you can't go past it.
Silvaner in its purest form. Yellow stone fruit, flint, and a subtle herbal spice dominate the nose.
A refined nose with citrus notes such as mandarin orange and grapefruit, green apple, and floral nuances.
Dr. Jaglas' San Limello Spritz is a refreshing, non-alcoholic aperitif with a light citrus note, complemented by natural flavors of lemon, ginger, and chili.
This non-alcoholic lemon aperitif is the perfect alternative to Limoncello. It brings a taste of Italian dolce vita to your glass and a smile to your face.
A very typical dry Riesling. Hearty, fresh, and clear, elegant with stimulating minerality. A wonderful everyday wine with moderate alcohol and very fine acidity.
Alongside hand-picked heritage apple varieties, tart wine pears traditionally define the unique character of Swabian cider.
For this light, lively Summer Pear, sweet pear is combined with floral scents. Pear tannins provide stability and structure, while ground green oats add richness to the aftertaste.
The pear sparkling wine "Bratbirne" from the Jörg Geiger winery exudes a delicate aroma of Champagne pears, accompanied by subtle notes of dried pears.
A striking burst of freshness comes from Cuvée No. 15, which combines pear aromas with a seductive caramel note and nutty hints of coffee.
The perfect alternative for celebrating. Toast with a sparkling glass of Dri.
Alongside ripe apples and pears, aromas of fresh brioche emerge. The acidity is mild, yet noticeable in its interplay with the fruit and spice.
The nose of the Pinot Blanc is very juicy and spicy… perfectly ripe Cox Orange apples, pineapple, and mango, as well as herbal notes.
Through meticulous grape selection, we harvested an excellent Burgundy with rich honeydew melon aromas.
Free your Friday! Alcohol-Free 0.0% offers a refreshing experience. With its clear, bright color, this alcohol-free wine quickly catches the eye.
Delicate aromas of citrus fruits, green apple, and a hint of white blossoms are evident on the nose.
The nose unfolds an elegant, multifaceted interplay of aromas with delicate notes of yellow fruits, citrus, white flowers, and a subtle mineral spice.
In the original area of the Pünderich Marienburg, directly below the former Marienburg Monastery, gray slate dominates the landscape.
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