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We have now transferred our Italian reusable classic from the Garganega grape to the successful and attractive Becco series.
What the South African shooting stars David and Nadia are demonstrating here makes sense.
Domaine de Chevalier is known for its ability to produce great wines even in smaller vintages, a feat attributable not only to its terroir but also to its selective approach.
Linden blossom, a touch of vanilla pudding, and stone fruit.
Ripe peaches and juicy apples, wildflowers and broom are revealed in the bouquet of this Pinot Bianco, uniting these floral and fruity notes into a truly special composition.
The grapes for this pure Chenin Blanc come from the two oldest vineyards of the winery. The vines were planted there in the mid-1970s.
A firm, almost reductive scent characterizes the Goldtröpfchen Riesling GG 2018, peppered with yeasty and herbal-vegetable notes.
Complex, extremely multi-layered nose. The terroir literally jumps out of the glass.
The Doctor is an exceptional vineyard. And as the largest owner, we can really draw from the full.
Delicate herbal-spicy nose with thyme and a little mint, plus nasty pear and citrus notes. On the palate, taut, sparse and characterized by cool minerality.
The 21er Berg Schlossberg is intentionally a whim of nature. Because the vineyard should prevail, not the winemaking.
The first vintage from this historic area, an outstanding steep slope in Geisenheim: Beguiling nose, with fine roasted aromas (roasted almonds, halva, banana chips).
The grapes of our Jesuit garden come from the historic fillet surrounded by a wall. The French would speak of a Clos. Ethereal balsamic nose.
The Manzoni Bianco grape variety is one of the most exciting new varieties in Italy.
Cool and reserved nose with aromas of stone fruit and herbs.
The Sauvignon Blanc shows beautiful prominent aromas of passion fruit with playful undertones of gooseberry and freshly sliced apple.
The spring-fresh bouquet enchants with refined notes of peach, pear, acacia and honeysuckle, which can also be felt on the palate. Lots of lively fruit and elegant minerality.
Baroness Nadine was fermented in new French barriques and has an intense peach, vanilla and citrus bouquet,complemented by roasted almonds and oak.
50-year-old vines on a plateau in the Stromberg region, porphyry soils, volcanic. Low yields of small-berried, thick-skinned Müller-Thurgau, almost like Riesling – a rarity.
A cool and very refreshing nose with herbs, some foliage, and thick-skinned stone fruit.
This finely balanced Sauvignon Blanc is light yellow with a greenish tinge in the glass. Its bouquet is intensely fruity with hints of elderflower and hints of ripe fruit.
Dry stone walls from the 12th century characterize the legendary Achleiten location. Their Grüner Veltliner is one of the most storable wines in the Wachau.
An uncomplicated blend of Scheurebe, Sauvignon Blanc, and Pinot Blanc.
The biodynamically cultivated grapes come exclusively from the famous "Roter Hang" vineyard in Rheinhessen and are pressed directly and fermented with natural yeasts.
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