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Ribera del Duero is considered a top destination for powerful red wines. But just a few kilometers down the Duero River, the Rueda region shines with fragrant white wines.
A great new interpretation of the Steinberger, and awarded 92 points by James Suckling at the start! Elegant in style and refined in taste, very aromatic, white peach, pineapple.
With this Bianco Friuli, Marco Felluga has created an unadorned, pure version of his top wine, the classic Molamatta.
Montée de Tonnerre is undoubtedly the most famous Premier Cru of Chablis.
The aging in large wooden barrels and the vineyard origin influence the character of the wine, which is expressed in the form of restrained fruit and plenty of minerality.
Müller-Thurgau is a typically German grape variety that is showcased really well by the soils in the southern Palatinate.
Second Wine Château CarbonnieuxLa Croix de Carbonnieux is a tribute to the Benedictine monks of the Sainte Croix Abbey in Bordeaux, who owned the estate in the 13th and 18th centu.
Cool but intense nose with fresh herbs, some sponge cake, mirabelle plum and baked apple.
The first international grape variety that Masciarelli planted in Abruzzobenefits from the influence of the sea and the mountains. The grapes reach full phenolic ripeness.
A symbol of the noble winemaking tradition of Abruzzo. The grapes come from the Theatine Hills and are aged in French oak barrels. Yellow in color with golden reflections.
The traditional Guyot training system reduces the Trebbiano grape's abundant yield, resulting in well-balanced grapes.
Small cyclones (warrel winds) are common scenarios in Cape vineyards during the summer months.
The Torronté grape is considered the most important white wine variety in Argentina.
The ROTHENPFAD area, characterized by red slate, presents itself again as powerful and elegant at the same time.
Typical Silvaner with a cool style and a good portion of terroir. The WÜRZBURGER STEIN is full of taut minerality that makes the soil almost tasteable.
The Stettener Stein location forces the vines to have deep roots, ideal conditions for the Riesling grape variety, which needs exactly such conditions to produce really great wine.
Once again, this unique location impresses with a parade Silvaner.
This Pinot Grigio Grave del Friuli is straw yellow with copper-colored highlights. Its floral-fruity aroma shows elegant notes of banana, pineapple and wisteria.
Viña Sol was one of the first new creations by the young Miguel A. Torres in 1962.
The 2021 DOOSBERG GG is already exceptionally accessible at its young stage. The relatively high acidity that the vintage brought with it ensures a very stimulating drinking flow.
The Geltz/Zilliken Saarburger Riesling trocken 2021 unfolds a lively and playful aroma reminiscent of lychee, green apple, and grapefruit.
Light yellow-green with silver reflections. Inviting bouquet of candied orange zest and ripe apple fruit with a hint of honeydew melon and a floral botrytis spice.
The 2024 Saint-Veran from Château Fuissé displays clear citrus notes and a fresh, vibrant acidity characteristic of the typical Chardonnay style.
The Petit Blanc Vin de France 2020 from Marquis d’Angerville impresses with its refreshing aromas, characterized by zesty citrus notes and subtle minerality.
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