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Ruby red, intensely colored spumante as the perfect expression of this sparkling wine region.
Intense ruby red with a violet shimmer. A fine scent of black cherries, wild berries and aromatic herbs on the nose.
Location & Terroir A vintage sparkling wine from our own vineyards, rosé and brut. Tart, fresh bouquet. Classic bottle fermentation.
Giorgio Rivetti from La Spinetta has acquired this historic company. Contratto, based in Canelli (Asti), is the oldest Spumante (methode Champenoise) winery in Italy.
Eric Bordelet's Poiré Authentique has a brilliant golden yellow color and an inviting aroma of ripe apples and pears that appeals to the senses.
Fancy some sparkling Palatinate freshness? With its lively freshness and fruity aroma, this secco brings a piece of sunny joie de vivre straight into your glass at any time of yea.
Experience an explosion of the senses with this delightful tipple that is perfectly balanced, neither too dry nor too sweet, and every sip is like a stroll through a lush orchard.
The Rüdesheimer Berg Roseneck is nestled between the Berg Schlossberg and Drachenstein sites.
Tasting profileIn the glass: Light yellow-goldOn the nose: A very expressive, fruity bouquet with notes of fruit trees, red and even exotic fruits.
The Insoglio matures for 4 months in French oak barrels (40%). It is wonderfully fruity, with notes of blueberries and violets.
The enjoyment can be increased even further with the Bollinger La Grande Année Rosé.
After more than 7 years of maturation, the La Grande Anée 2012 shows a radiant golden shimmer in the glass.
With a brilliant golden yellow color, the Eric Bordelet Sydre Argelette Cidre sur Schiste 2022 already delights in the glass.
The Langlois-Chateau Crémant de Loire Brut reveals its first-class quality in the wine glass. Its bright, platinum yellow color is immediately impressive.
Rosé de Saignée champagnes are a specialty among champagnes.
La Côte aux Enfants Champagne is made from 100% Grand Cru Pinot Noir and comes from the only La Côte aux Enfants plot.
The grapes for our Rosé Crémant from Rot Hügel in Thüngersheim were harvested early and were perfect for this sparkling wine.
The Rosé de Saignée method is a technique used to make rosé champagne from 100% red grape varieties.
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