Specials

Great, sparkling and valuable addition to the LA CORTE DEL POZZO series: freshly cut apple, finely aromatic with a creamy texture, an all-round successful Prosecco.

An elegant and intense vintage of delicate antique rose. A bouquet of ripe berries with hints of rose and orange peel.

The Champagne Veuve Duroy Rosé impresses with its appealing fruitiness and refreshing clarity.

The Torbato Brut Alghero DOC from Sardinia unfolds a golden hue in the glass and delights with a rich bouquet of linden blossom, lemongrass, acacia, and lime.

This sparkling wine has been produced since 1902 and symbolizes the history of the Ferrari winery.

This Méthode Cap Classique presents itself with a delicate mousse created by continuous strands of fine bubbles. A lush bouquet of apricot, green pear and citrus.

Cool nose with lots of herbs, Granny Smith, candied citrus fruit, some pineapple and biscuit.

The Cuvée blanc Sekt dry is suitable for a festive atmosphere, as a greeting for good friends or to get in the mood for a cozy evening.

The Silber Vino Frizzante Veneto impresses with its fresh effervescence, ideal for social occasions.

Dark ruby red with violet reflections. Ripe plums and wild berries with spicy notes on the nose.

The first vintage of the Blanc de Blancs Brut Nature is a vintage sparkling wine produced using the traditional method of bottle fermentation.

A truly exceptional Champagne, boasting juicy fruit and a harmonious composition that exudes elegance.

The flagship of the Veuve Duroy range owes its elegant character to the finest grapes, grown near the winery in the two Grand Cru vineyards of Côtes de Blancs and Montagne de Reim.

Specially selected Riesling wines from the prime vineyard sites around Flein and Talheim form the basis of this Sankt Veit Riesling sparkling wine.

Sacchetto's Asolo Brut, with its incredibly fresh taste, is the perfect aperitif Prosecco.

Colour and perlage: rich yellow with golden reflections, the perlage is fine and delicateFragrance: intense, fruity bouquet with notes of ripe peach and sweet apricots, gently roa.

The Insoglio is aged for 4 months in French oak barrels, with 40% of the wine matured there. It is wonderfully fruity, with notes of blueberries and violets.

Very fine nose of cool minerality and a touch of apple fruit.

Pale pink, like cranberry juice. Spicy, floral nose with papaya, strawberries, and stone fruit.

Specially selected prime vineyard sites around Flein and Talheim form the basis of this Sankt Veit sparkling wine series.

This sparkling wine is a tribute to Burgundy. The limestone soils impart a delicate minerality and a long finish.

This extremely individual Crémant perfectly complements the Crémant Rosé from Abril. The nose shows notes of green apple, melon and a little lemon balm.

The fine bubbles accentuate the unmistakably floral and fruity aromas of the Muscat, lending it an effortless lightness and freshness.