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Lively nightlife mile and heart's place. El Born is the big, colorful, inspiring Barcelona in miniature.Urban, Mediterranean and lively like Born Rosé Barcelona.
The Vilarnau Cava Brut impresses with a fascinating play of aromas that combines nuances of gooseberries, brioche and apricots.
The Prosecco Extra Dry is straw yellow with green highlights in the glass. It pampers the nose with fruity aromas of acacia blossoms.
This delicately fruity, soft Lambrusco presents itself with cherry aromas and mild acidity, a fine perlage and a harmonious bouquet.
The Pinot Noir grapes for this elegant sparkling wine come from the chalky soils of Kallstadt.
The R.D. 2008 is lively & extraordinarily complex... it takes us on a journey beyond time and space.Rich hazelnut flavors stimulate the senses.
After more than 7 years of maturation, the La Grande Anée 2012 shows a radiant golden shimmer in the glass.
Color: clear straw yellow with light golden reflectionsScent: floral aromas of white flowers, pears, ripe citrus fruits (lime, lemon) on the nose, underpinned by very fine barrel.
La Grande Année is Bollinger's reference to the great vintages of Champagne.
Its dazzling colour reveals its equally dazzling personality. Langlois Brut Rosé seduces with its delicate fruitiness and lively freshness.
A classic Langlois Crémant de Loire characterized by irresistible elegance, complexity and freshness. Year after year with consistently high quality. Chenin Blanc sets the tone.
The R.D. 2008 is lively & extraordinarily complex... it takes us on a journey beyond time and space. Rich hazelnut flavors stimulate the senses.
Giorgio Rivetti from La Spinetta has acquired this historic company. Contratto, based in Canelli (Asti), is the oldest Spumante (methode Champenoise) winery in Italy.
Marco Parusso has produced a Rose Spumante using the Barolo Nebbiolo grape using the champagne process (Metode Champenoise).
When the first order for the Pas Dose came from England in 1867, people were so honored that this spumante, which is made using the champagne process, was simply named for England.
This wine has a shiny, platinum-like color and a lively perlage. Its bouquet is a mixture of apple, broom, hawthornand the scents of the Valdobbiadene region.
Cool, fine yeasty nose of yellow apple, almonds and raspberries.
Healthy grapes grown from predominantly Burgundy varieties were, after vinification, transformed into a sparkling, interesting sparkling wine under expert hands.
Traditional bottle fermentation and 11 months of yeast storage make this oneWinzersekt for an elegant and wonderfully fresh and fruity experience.
The relatively small but very exclusive champagne house Philipponnat, which is well known to insiders, is an absolute insider tip among experts.
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