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The Prosecco grapes for this rosé grow on the steep hills near Valdobbiadene in the historic Prosecco growing region.
When the first order for Pas Dose arrived from England in 1867, the producers were so honored that they simply named this sparkling wine, produced using the traditional Champagne.
This non-alcoholic sparkling wine, made from the Souvignier Gris grape, delights with its delicate bubbles and pale yellow color.
A white Pinot Noir made from 40-year-old vines in the Roxheimer Höllenpfad vineyard in the Mühlenberg area, a VDP Grand Cru site.
The bottles were submerged for 12 months at a depth of 60 meters off the Atlantic coast of Brittany.
The delicate bubbles of Château Fuissé's Crémant de Bourgogne dance in the glass, revealing aromas of green apple that exude freshness and elegance.
James Bond and champagne – it's a story of elegance and understated sophistication.
The must was partially fermented in oak barrels. The second fermentation takes place in the bottle, where it remains on the lees for 60 months.
A vintage spumante of exceptional structure – a fascinating blend of innovation and tradition.
The grapes for this uniquely characterful spumante, which ages on the lees for 10 years, come from the single vineyard Maso Pianizza.
The Comtes de Champagne Blanc de Blancs is the star of Taittinger. It is distinguished by its exclusive blend of select Chardonnays.
The 2021 Crémant de Loire Blanc de Blancs from Langlois captivates with a refreshing aromatic palette that combines vibrant citrus fruits with delicate minerality.
This Franciacorta reveals the full richness and diverse facets of Chardonnay. Notes of blossom and white peach dominate its seductive aroma.
Best before date see packaging print.
This alcohol-free rosé sparkling wine made from Grenache delights with a delicate rosé hue and fine bubbles.
This alcohol-free sparkling wine made from the Souvignier Gris grape variety delights with its delicate bubbles and pale yellow color.
Giorgio Rivetti of La Spinetta has acquired this historic estate. Contratto, based in Canelli (Asti), is the oldest Spumante (Méthode Champenoise) winery in Italy.
Marco Parusso has crafted a Rose Spumante from the Barolo Nebbiolo grape using the Champagne method (Metode Champenoise).
The Bollinger B16 2016, presented in a stylish gift box, exhibits fresh citrus aromas and a dazzling play of golden reflections.
The 2011 vintage presents a seductive robe, with a beautiful luster and an expressive rose-gold color.
Fresh citrus notes and the aroma of white stone fruit characterize the character of the 2016 Bollinger B16.
A fresh delight is combined in the Riesling Sekt Brut 2023, which delights with fruity aromas of stone fruit and apple.
An elegant rosé sparkling wine with a delicate salmon pink hue and fine, persistent bubbles.
Intense bouquet of ripe fruits, fine fruit aromas on the palate, full and refreshing taste, Perlina delights with a special note.
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