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That's what a Malbec is all about. A full, open, bright bouquet, with a variety of fresh, berry-like fruit aromas in the mouth. Robust on the palate. A pleasant and fruity Malbec.
Cold-mashed and cool-fermented, Verdejo unfolds its varietal aromas of flowers and citrus fruits with mineral notes.
Excellent base wine that perfectly introduces the wine country of Spain. A fine scent of citrus aromas and some flower meadows on the nose.
Typically juicy and full-bodied Spanish Rosado with aromas of strawberries and cherries on the nose.
With the PURO, Lavacchio proves that wines without added sulfur tolerate aging in wooden barrels well and that the wine can also mature without added sulphites.
The vines don't have it easy in the Jumilla region. Barren soils and extremely little rainfall only allow for low yields.
With the right harvest time, modern cellar work and low fermentation temperatures, the autochthonous grape variety Airén produces an excellent base wine for warm days or a refresh.
Tempranillo is quantitatively the most important red wine variety in Spain.
The song of the pines (SONG OF THE PINES) sing here, provided with pine resin, the international varieties Sauvignon Blanc and Chardonnay together with the Greek specialty Roditis.
The minimalist and at the same time sensual label was drawn by Louis Adrien, the artist among the three Delhon brothers.
Expressive rosé made from 100% Monastrell grapes, typical of the region. Delicate aromas of roses, watermelons and strawberries.
Thanks to the high Chardonnay content and the long maturation, the Brut Réserve is a particularly balanced champagne.
The base wines for the GRAND BLANC come from the Grand Cru site Côte des Blancs. The base wine made from 100% Chardonnay matures in wooden barrels for 9 months.
The PriSecco Weissduftig from the Jörg Geiger manufactory impresses with its intense nose with aromas of spicy herbs and elderflower.
Sandstone 2020 is one of Ashbourne's greatest vintages.
The Aristargos comes from old, traditional bush vines that are not irrigated. The cuvée is absolutely original and unique.
Fermented only with vineyard yeasts. This gives it an expressive character. In this way he develops an unusually complex, authentic oneCharacter.
The Reyneke Reserve Cabernet Sauvignon 2017 impresses with fascinating aromas.
Cannubi, Liste, Rué, San Pietro... these are the sites that have contributed their grapes to this exceptional Barolo.
In 2003, Borgogno decided to vinify some of the grapes from the »Liste« vineyard separately in smaller barrels.
Very elegant Barolo with a wide range of fragrances, ranging from floral notes and red fruits to liquorice and mineral rock.
A deep dark Volnay Rouge from 2018 presents itself in the glass with elegant fullness and distinctive tannins.
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