All Wines

The Prestige Rosé stands out with its shimmering and intense color. An elegant balance between velvety and full-bodied notes develops on the palate.

Thanks to the high Chardonnay content and the long maturation, the Brut Réserve is a particularly balanced champagne.

Color: bright straw yellow with golden highlightsFragrance: The bouquet is dominated by ripe fruit with fine aromas of Reineclauden, also some honey and hints of green pepperTaste.

As an aperitif or dessert wine, neat, on the rocks, in a cocktail ... Noix de la Saint Jean is delicious in every combination! The walnut harvest on St.

The youngest in the group of great wines is the first location Grüner Veltliner Gaisberg. An experiment, the traditional grape variety on extremely mineral soil.

Color: dense, dark purple to violet, slightly viscousFragrance: aromatic bouquet of fresh, sweetly ripened berries (raspberries, blueberries, blackcurrants) and brown spices, unde.

This Pinot Noir expresses black fruits such as boysenberry and blueberry with light floral notes and a gentle acidity.

What Meursault is to white wines, Pommard is to the reds of the Côte de Beaune: a mouthful of Burgundy.

Cool fermentation in stainless steel and aging on the fine lees bring out the typical aromas of white flowers and citrus fruits in a particularly fresh and fragrant way.

Careful hand-picking, fermentation in small fermenters, long maturation, first in French barriques, then in the bottle: the Icon Edition enjoys the utmost care in order to showcas.

Colour: deep, bright garnet red Scent: aromatic, intense, of red and black fruits (wild berries, cherries), spices and some liquorice Taste: elegant and fresh on the palate, full-.

Taylor's Port looks back on an impressive history of over 300 years and combines tradition with innovation in port wine production.

The soil of the Klostersatz vineyard is alluvial soil on Danube gravel. The wines are as fertile as the soil.

At the beginning there is a soft pressing and the traditional white winemaking.