White Wines Germany

Nik Weis keeps up a good tradition with the Riesling fine dry with a balanced play of acidity and sweetness.

The journey into the world of Pinot Gris is enriched with the quality wine "Buntsandstein" from Lergenmüller.

Cool nose with minerality, tart citrus fruit, some light flowers and some biscuit.

Cool nose of pastries with peaches and flowers.

Characteristic Palatinate Riesling, characteristic Bürklin: generous, complex and yet inviting, animating with typical red sandstone acidity.

The Nik Weis Saarfeilser Riesling GG 2019 impresses with its finesse and complexity.

The warm climate and the volcanic weathering soils are predestined for the cultivation of vines that have distinctive fruit, fine minerality and a welcome, harmonious character.

The 2023 Pinot Gris from Friedrich Becker in the Palatinate surprises with an exciting variety of aromas.

Animating fresh scent of green apple and elderflower with a hint of citrus aromas. Charming and fresh on the palate with a juicy acidity and hints of ripe tropical fruit.

The bouquet of this Riesling is composed of:stimulating aromas of fresh stone fruit and white flowers with asmoky-spicy-mineral game.

Chopped nuts with some nut nougat chocolate and apple cake.

The bouquet seduces with jasmine and rose petals, orange, ripe Williams pear, fresh mint and blossom honey.

A classic Oestricher Riesling Kabinett. Harvested early, it retains its youthful fruit and special freshness. With only 8.5% vol., it is just the right choice as an aperitif.

The Steinberg was the favorite vineyard of the Cistercians. By 1239 they gradually acquired the entire location. But there were others who were interested.

Very fine stone fruit, ripe honeydew melon, haunting minerality with a hint of garden herbs.

Cool nose lots of stone from the stone fruit, fresh herbs, somethingIce cream candies and biscuits.

Cool nose with preserved apricots, mace, herbs, rose blossom and some honey.

The Hessische Bergstrasse has been an independent wine-growing region since 1971.

Cool nose with lots of spicy apple with peel (Cox orange), herbs with flowers, a slight lime note and ripe papaya.

Very cool nose with iodine, stone, bright flowers and some herbs in the background.

A fabulous introduction to the Silvaner world of Ludwig Knoll, with everything that characterizes a good estate wine.

Here the different grape varieties grow together in one vineyard, are harvested, pressed, fermented and bottled together.

Full nose with lemongrass, some peach, fresh gooseberries, pickled pear, fresh herbs and mown grass.

Typical ice wine nose, with radishes and pome fruit, apricot, herbal tea and blossom honey.