White Wines

The old vines produce particularly concentrated grapes.

With an incredible number of awards and accolades, Keltern Vineyard has established itself as one of New Zealand's finest sites for Chardonnay.

The vineyards of Narbonne benefit from exceptional climatic and geographical conditions on the most beautiful terroirs, which allow the grapes to ripen to perfection.

Bush vines over 90 years old, minimal yields, vinification in a concrete egg, extended yeast storage.

This Chardonnay from the Binigrau winery was matured in French oak barriques. In the glass it presents itself in a strong golden yellow.

Color: bright, clear straw yellowFragrance: elegant, fresh bouquet with delicate hints of blackcurrants and flowersTaste: elegant and fragrant on the palate with floral aromas tha.

This wine is made from old vines, from vineyards with low yields, and is the best and most famous Gavi in the world! Despite its high concentration of aromas, it is fine and refin.

Highly perfumed nose with rose petals, dried herbs, somethingCitrus and boxwood, very loud but precise.

Apple peels, bright flowers, fresh papaya and herbs.

Intense nose with bright flowers, tart grapefruit, slight notes of orangeade, some kiwi, but also peach, dried tree bark, dried herbs, some butter and freshly mown grass in the ba.

Young, green aromas on the nose, Granny Smith, some citrus and banana fruit, very full in the mouth, slightly exotic - fruity play on the tongue, holds a certain tension and conve.

Juicy aromas with gooseberry, ripe stone fruit, vegetable notes, vanilla pod and biscuit. In the mouth, the freshness is balanced by a fine barrique melt.

“Ayler Kupp” rises in the southern exposure of the mountainthe summit 170m high above the plain.

The is located high up on the summit ridge of the Ayler KuppWeingarten forehead. They are optimally oriented to the south and steepRiesling vines here capture maximum sunlight.

Vines were first planted in the Ayler Kupp in the 1950s. These old vines produce highly concentrated and finely aromatic berries.

Cool nose with spice, some cigar box and minerality.

The Jechtingen winegrowing community has been known for excellent wines for decades.

Cool nose with almond blossom, almond with cream and some mirabelle plum.

After having used the Picolit for many years in the grape mixture of the Vintage Tunina and Capo Martino varieties, with the 2006 vintage we decided to make a small part of it pur.

The wine is sparkling straw yellow with slightly golden tones; the scent is intense, rich, of great elegance and persistent, we recognize notes of honey and field flowers.

This wine presents itself in sparkling straw yellow. On the nose it reveals a fascinating complexity, with scents of rare elegance and sophistication.

Capo Martino - Grape blend of Tocai F., Ribolla Gialla, Malvasia Istriana and Picolit. It has a beautiful golden yellow color, bright and shiny.