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The aromas of the 2022 Blaufränkisch Pettenthal from the St. Antony winery unfold with impressive intensity.
The 12-month barrique-aged 'Costamiòle' reveals intense fruit aromas, primarily plums and cherries, as well as hints of violets, cinnamon, cocoa, and leather.
Sicily's dolce vita comes alive with Firriato's Santagostino Rosso 2020.
The warm climate and proximity to the sea make this Primitivo a harmonious, full and velvety wine with an intense aroma, dark ruby red with violet tones.
A warm bouquet full of ripe red fruits with notes of Mediterranean pine. The wine's power is surprisingly balanced by the smoothness of its tannins. Velvety and persistent.
The bouquet is full and rich with ripe red fruits, with inviting spicy notes lingering on the nose. The palate is full and delicate, rich in notes of red fruits and blueberries.
The Capaia Cabernet Merlot 2019 captures the characteristics of the Western Cape wine region.
The 2021 Capaia Red Blend presents a deep cherry red and unfolds a complex interplay of aromas.
L'Hospitalitas comes from a select parcel in the house vineyard of Château L'Hospitalet in La Clape.
Color: Warm, glossy brick red to reddish-brown.
The Globe is the latest release in Taylor’s coveted Historical Collection. The elegant bottle is inspired by the so-called “shaft and globe” design used in 17th-century England.
A complex, aged port wine with aromas of coffee, butterscotch, dried fruits, and delicate spices.
The 2021 Catena Cabernet Sauvignon presents intense aromas of red berries and cassis, complemented by subtle nuances of pepper and cedar.
Aromas of blackcurrant, wild berries, light red cherry, smoke with herbal and spicy notes, and a hint of cocoa define this cuvée.
Roasted nuts, cold smoke, nougat chocolate, fine dried spices, dried cherries, and delicate wood spice.
The Terre Rare Carignano del Sulcis DOC 2024 from Sella & Mosca reveals a captivating aromatic profile with intense notes of pomegranate and black berries.
The Chianti Colli Senesi presents itself in a brilliant ruby red and delights with fruity aromas of blackcurrants and beautiful floral notes of violets.
The 2019 Vigna del Suolo from Argiano offers a balanced combination of sweet and subtle fruit aromas, accompanied by elegant tannins.
The 2019 Argiano Brunello di Montalcino Vigna del Suolo impresses with aromas of black cherries, plums, and blackberries, complemented by subtle hints of leather and tobacco.
A 2019 Brunello di Montalcino DOCG delights with elegant aromas of cherries, violets, and subtle cedarwood notes.
The Barbaresco, aged for 10 months in wooden barrels, presents itself with a wonderfully intense garnet-red color. The nose is equally intense, offering complex notes of licorice.
The Barolo BG, produced for the first time with the 2010 vintage, comes from the Garetti vineyard, a parcel of the Crulage Campé in Grinzane Cavour.
Ermanno Accornero is one of Italy's best producers. He and his family manage their small vineyard in the heart of Monferrato, in the town of Vignale.
The 2019 vintage was characterized by remarkable balance: sufficient rainfall fell at key times, while the pronounced temperature differences between day and night during the harv.
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