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Pleasant, tasty red wine with notes of cherry and raspberry, very soft, a Swabian seducer.
Affordable, delicious Trollinger, subtle and fruity, for a hearty snack or just like that.
Harmonious red wine with fine fruit notes of red berries, little tannin and a mild character. A fine Württemberger that would be called Pinot Meunier in Champagne.
The Pinot Noir also benefits greatly from the time it spends in barriques, which is why its typical grape variety characteristics gain even more character.
The terroir is unmistakably reflected in the Spätburgunder magmatite.
Aromas of red berries, some plum, a hint of smoke, classically good and elegant Pinot Noir. Named after the founding father of the winery.
Pinot Noir has a long tradition in Salem and has been since the 18th century.
Pinot Noir makes up about a third of the German red wine vineyard area and is therefore the classic among the red grape varieties.
PFANDSKERL is reduced to the essentials. The reusable bottle deliberately dispenses with plastic capsules and colorfully printed labels.
Fruity and full, with an interesting hint of herbs and red berries. A good game for every day.
Agiorgitiko, an autochthonous Greek grape variety, is found mainly in the Peloponnese and mainland Greece.
Strictly selected, strong stature, lush body, dark, red fruits, somewhat delicate forest floor, fine wood notes and a lot of Greek warmth, even more impressive than the 'normal' A.
Among the three high-quality red wines from Tsantali, the Agathon most closely embodies an international style, certainly favored by the barrel aging and the proportion of Caberne.
Only 100 hectares of the once stately growing area of Rapsani have remained on the slopes of Mount Olympus.
Fragrant, reminiscent of strawberries and blackberries, charming and fruity, from Limnio and Mediterranean Grenache.
Blaufränkisch is the large red variety from DAC Leithaberg and has a similar status here as, for example, Pinot noir in Burgundy.
Burgenland Pinot Noir from Sonnenberg. Grows in the Thenau location on Muschelkalk. First nose: inviting red berries, rose hips, creamy.
Blaufränkisch is an interesting variety with a rich spectrum of flavors.
Fruity Zweigelt from the slate soils of the Leitha Mountains, matured in barriques and large wooden barrels.
The red WILDWUX produced by Birgit Braunstein, a cuvée made from the autochthonous grape varieties Blaufränkisch, Zweigelt and Merlot, impresses with its absolute drinking pleasur.
The stylistic range that Zweigelt can have is often underestimated in this country.
A cuvée of typical Portuguese grape varieties that form an appealing symbiosis. The wine has a pleasant, strong structure.
The grapes are handpicked for the Reserva.
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