All Wines

When it comes to white wine, the Piquepoul Blanc grape variety is the most important in the Picpoul de Pinet region.

Delicate aromas of gooseberries, sweetie cherries, tomato leaves, fresh blossoms, and nettle tea.

Wonderful clear red, expressive color. Rich, intense and complex with subtle notes of violets and blackcurrants, with fine roasted notes and hints of wood.

Silenis Premium Sauvignon Blanc is a distinctly mineral, multi-layered wine. Besides its good body, it boasts brilliant balance, a smooth texture, and remarkable length.

Château Odilon has the fruit and fullness that are so characteristic of the Haut-Médoc appellation.

The grapes used in this Sauvignon Blanc are hand-picked and pre-selected.

The Tor di Lupo Lagrein is Andrian's flagship wine and a showcase for South Tyrol. A powerful red wine, garnet red with violet reflections, it always displays a floral note.

A fine, fruity, delicate Pinot Noir, alpine-fresh and lively. Its typical fruit is preserved through a gentle maceration of 4-5 days and a mash fermentation of 2-3 weeks.

The aging in new oak barrels imparts subtle smoky undertones. The wine is extremely vibrant, displaying distinct cherry and wild berry aromas paired with tea leaves and spices.

This delicately fruity and characteristically stylish red wine is named after the growing region around the wine village of St. Magdalena near Bolzano.

Red wine classic, cult wine, ambassador of the Spanish art of living. No matter what label you put on it, Sangre de Toro is even more classic, more cult, more Spanish.

With a bright pink color, this wine is very aromatic and fresh, showcasing aromas of strawberries and blackberries. On the palate, it is intense, fresh, and with a lovely acidity.

After four months in French oak, the juicy cherry and wild berry aromas develop with a discreet hint of delicate roasted notes. Otherwise, the Roble is all about its lush fruit.

Location & Terroir Vineyard: A cuvée from our good locations in the middle and lower Rheingau, which stretch from Hallgarten to Rüdesheim.

The Pinot Gris from the KRONENBÜHL site is skilfully matured in large wooden barrels by Markus Wöhrle.

The Saarburger Rausch Spätlese from Forstmeister Geltz-Zilliken reveals seductive aromas of tropical and citrus fruits, complemented by elegant notes of jasmine and orchid.

Pepi was named after the classic Sauvignon growing areas of Penon and Pinzon in the municipalities of Kurtatsch and Montan.

This great cuvée combines the power and distinctive minerality of the Chardonnay with the ripe aromas of yellow stone fruit of the Pinot Blanc.

The Eric Bordelet Poiré Authentique 2024 from Normandy displays delicate pear aromas, complemented by a subtle sweetness.

Unique in style and class... a golden-yellow wine jewel that continues the Rioja tradition of oak-aged white wines. Expressive and complex.

The younger sibling of "Caro" is a successful, subtle cuvée with Argentinian character and Bordeaux style, where the fiery personality of Malbec dominates.

Banana peel, stone fruit, herbs and almond biscuits.

Cool nose with fresh herbs and baked apple.