Vines as far as the eye can see, the scent of wild thyme, the crickets chirping... welcome to the Domaine des Féraud! Here, in the quiet hinterland of the Côte d'Azur, the grapes find perfect conditions to ripen naturally, healthily and powerfully, and to bring this natural power into the glass with concentrated freshness. The elegant Annrosé Brut Nature is prepared according to the Méthode provençale, a variant of the Méthode classique, with bottle fermentation and at least 24 months of yeast storage. However, without dosage. This is replaced with a little fresh must. This allows Annrosé to develop its clear, charming fruit, but remains dry in taste. Fragrant and finely sparkling, with a lasting, lively freshness. Because Provence does not (yet) allow AOP sparkling wines, Annrosé is bottled as IGP Pays de Maures.