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Cool nose with stone fruit and herbal yeast notes, somewhat reserved.
Viura and the small portion of Chardonnay come from our own vineyards in the heart of Rioja.
The Le Gallais Wiltinger Braune Kupp Spätlese 2022 impresses with a fascinating variety of aromas.
The Le Gallais Wiltinger Braune Kupp Kabinett 2022 is an outstanding Riesling from the Mosel region.
The "Scharzhofberg" site is one of the best Riesling sites in Germany today! The vines in this site grow on weathered slate soils - almost the best conditions for first-class Ries.
Egon Müller's Scharzhofberger Kabinett-Auslese impressively demonstrates the philosophy of the winery. The 2023 vintage impresses with brilliant clarity and cool elegance.
In the Saar Valley of the Moselle, not far from the village of Wiltingen, is the Egon Müller winery, known for the selection of special Rieslings. The Scharzhof Riesling Q.b.A.
Pure and bright, with white-gold reflections. The bouquet is characterized by fruit blossoms and peaches. Silky and long, with a floral and fruity finish.
This Chassagne Village comes from 50-year-old vines and it is fat. But by no means flabby.
Located east of the village and not far from the Grand Cru Montrachet, the Chassagne-Montrachet 1er Cru \"Chenevottes\" is a complex vineyard with light, easy-to-work soils on a g.
Cool nose with lots of minerality, quince, herbs and banana.
Cool, slightly mineral nose of physalis, rhubarb, quince, yellow pome fruit, a salty breeze and a hint of clover.
Fine herbal and spicy notes of light flowers, green apple, peach, lychee, lemon balm and pastries fill the glass.
This Riesling is the ideal embodiment of a Rheingau Riesling and is unique in its fresh style with a gripping minerality.
Classic Rheingau nose, fine stone fruit, apple and a little lemon with mineral notes.
The bouquet of this Riesling is made up of stimulating aromas of fresh stone fruit and white flowers with a smoky, spicy and mineralic interplay.
Rich golden yellow with a ripe slate aroma. On the nose, full aromas of stone fruit, orange peel, pineapple and lemon peel, wild herbs.
Cool nose with stone fruit and herbal spices.
The local wine from the Landerer winery impresses with its fullness and creaminess, as it was spontaneously fermented and matured on the full yeast in a large wooden barrel for se.
White peaches, citrus fruits, floral hints of jasmine and delicate herbal notes are evident in this single-varietal Fiano from Tenuta Maìme, which belongs to the Tormaresca winery.
The ‘Bramìto’ (in English “The mating cry”) is the little brother of the famous Cervaro della Sala – partly matured in wooden barrels.
Citrus fruit, wild herbs and aromas of light stone fruit come together in the glass.
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