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Cannubi, Liste, Rué, San Pietro ... these are the locations that have contributed their grapes to this exceptional Barolo.
The grapes for this Chianti Classico Riserva come for the first time exclusively from the Tenuta Tignanello, in whose cellar it is also aged for 14 months in oak barrels.
Opulent fruit on the palate, raspberry, cherries, some licorice and tobacco.
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