We only use technically necessary cookies. Further information can be found in our Privacy Policy.
quick search
better vino for less bucks
Current filter
Spicy nose with peppers, berries and spicy wood aromas.
When you think of the Portugieser, you imagine an opulent, heavy red wine - but that's far from it.
Eucalyptus, some leather with Swiss herbal caramels, tar, dried plum and cassis.
The grapes come from Freinsheim's hottest location, "Schwarzes Kreuz". The dry onesGravel and sandy soils are the basis for powerful red wines.
Cool nose of blackcurrant, bark, some crème brûlée and some cassis liqueur.
Bouquet full and rich in red, ripe fruits, inviting spicy notes remain on the nose. The taste is full and delicate, rich in notes of red fruits and blueberries.
18 months in French stored in barriques,This cuvée impresses with its bouquetof dark plums, blackCurrant and blackberry paired withNotes of cedar, coffee, tobacco as wellSpices.
A great wine with notes of plums, chocolate, graphite and cassis on the nose, embedded in a complex minerality.
The Cabernet Sauvignon matures for 12 months in barriques for the second and third filling and presents itself as a successful mix of styles from "Old World" and "New World".
With this blend, whose name is dedicated to La Motte's owner Hanneli Rupert-Koegelenberg, the winery is aiming for the top of the South African wine olympics.
The Meifort impresses with a warm and inviting bouquet of plums and cherries, combined with spicy wood and tobacco notes.
The Merlot shows a beautiful potpourri ofblack currants, blackCherries and plums, accompanied byspicy tones, chocolate and tobacco notes.
70% of this young, pure Syrah is fermented in second or third use barriques. The nose reveals notes of spices in a beautiful balance with aromas of red currants and blackberries.
Tempting aromas offloral notes, plums andA hint of spicy fruit awaits the nose. Pamper your palateHints of white pepper spices,spicy plums and dark berries.
After maturing in wooden barrels for 10 months, this blend presents itself as wonderfully fruity with notes of plum and cherry as well as nuances of spices and coffee.
This Barbera is rich in structure, with a bouquet of raspberries and violets and beautifully integrated tannins.
Red wine classic, cult wine, ambassador of Spanish art of living... no matter what label you put on it, Sangre de Toro is even more classic, more iconic, more Spanish.
Composed of 81% Cabernet Sauvignon, 4% Petit Verdot, 7% Cabernet Franc, 6% Merlot and 2% Malbec, Opus One's 2015 Proprietary Red Wine is truly an iron fist in a velvet glove, deli.
Citrus stone fruit scent with distinct herbal-vegetable, mineral and bright floral aromas.
The Coronas Tempranillo by Miguel Torres is a delicate cherry red with a brick-colored sheen.
Color: dark, shiny ruby redFragrance: intense, fruity aromas of dark wild berries (blueberries, blackberries) on the nose, underlined with fine notes of herbs and spicesTaste: bal.
Color: very deep dark redFragrance: The bouquet is dominated by lush dark fruit, underlined by spicy notes of juniper, earthy and smoky hintsTaste: full-bodied, powerful on the pa.
Rooted in the tradition of Penfolds winemaking yet contemporary, Bin 704 seeks to redefine Napa Valley Cabernet through the Penfolds lens.
{{.}}
{{{.}}}
