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Penfolds Bin 389 is often referred to as "Baby Grange" because it is partially matured in the same casks that previously held the legendary Grange.
First created in 1959, it proudly bears its name after the renowned Kalimna vineyard in the Barossa Valley, which was acquired by Penfolds in 1945 and was once the cradle of this.
The regionally typical grape varieties Grenache, Syrah, and Mourvèdre are masterfully combined in this deep ruby-red wine.
The Finca Martelo Reserva 2019 from La Rioja Alta presents a seductive aroma with toasty and spicy notes as well as fine reduced tones.
San Walfredo is intense red in color.
Cold wood smoke with dry spices, a touch of pomegranate, red tomatoes, and ripe cherries.
This South African icon wine is a tribute to the Angus cattle that graze on the meadows of Boschendal.
This Pinot Nero presents itself with a similar balance and elegance to a fine Burgundy.
Elegant and bright, fragrant with sweet and spicy notes and nuances of ripe forest fruit, as well as a hint of tobacco and chocolate.
The 19C Cabernet Sauvignon presents itself in a vibrant, deep purple-red color.
The Snoop Cali Red from 19 Crimes unfolds an impressive array of aromas on the nose.
Lussac is one of the satellite appellations of Saint-Émilion.
La Spinetta's top wine, the Barolo from the Cru Lage Campe. With this wine, Giogrio Rivetti fulfilled his dream of Barolo.
This varietal wine displays a complex nose with hints of mint, cocoa, chili pepper, plum, and roasted coffee. On the palate, it is enveloping and long with silky tannins.
Of course, the good Bordeaux tradition of second wines is also maintained at Château d'Aussières.
The Catena Zapata Nicasia Malbec from the Mendoza region unfolds a complex bouquet dominated by dark berries, plum, and blackcurrant.
Grown on barren slate and clay soils, the vines produce this remarkable Syrah, which can easily compete with its counterparts from southern France.
This cuvée, aged in new French oak barrels, is among Italy's finest wines. It presents a rich flavor with a powerful aroma of ripe berries and a delicate toasty note.
Color: Dark cherry red with ruby highlights. Aroma: Elegant, aromatic, fruit-forward, complex bouquet of juicy ripe berries and cherries with a hint of herbal spice.
A deep dark red color, a bouquet reminiscent of plums, spices and chocolate, and a wonderfully full-bodied, soft taste with fine berry, vanilla and roasted notes make this Reserva.
This Reserva impresses with its robust fruit and spicy, Mediterranean nuances, beautifully combined with the traces of its aging process: it leaves the winery after aging for 20 m.
An intense, bright ruby red with garnet reflections characterizes the Rosso di Montalcino from Argiano from 2023.
The artist Ben Vautier created the bottle's cheerful label, which perfectly captures its contents: an unmistakably Mediterranean Syrah, silky, powerful and full-bodied, with juicy.
The Oakville Cabernet Sauvignon unfolds a remarkable array of aromas, largely derived from the renowned To Kalon Vineyard, a prime site within the Oakville District appellation.
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