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Aromas of sweet cherries and berries mixed with tobacco, loamy earth and flower petals.
Chateau Gombaude-Guillot has been family-owned since 1860 and, with its 7 hectares, is located on the Pomerol plateau and therefore on the best terroir.
The Château Gombaude Guillot, which is only 7 hours long, is located on the Pomerol plateau and therefore on the best terroir.
Notes of minty cassis, plum, warm earth, tobacco, followed by a medium to full bodied, rich and velvety palate that is deep and concentrated with a generous core of vibrant fruit.
Second wine Château Montrose. Subtle and dominated by black fruits (blueberry, blackcurrant and sour cherry).
Full-bodied, presents an impressive fruitiness and a beautifulTannin structure, which leads to a balanced blend, especially thanks to the remarkable Cabernet Sauvignon.
The color is a beautiful cardinal red with subtle bright reflections. On the nose, greedy aromas of ripe red fruits combine with delicate spicy notes of white pepper.
Classic scent of crushed stones and blueberries. Subtle texture, pure, stylish and a striking and complex aroma.
With a lively and inviting aura, the Petit Figeac 2020 presents itself as a remarkable second wine.
This wine has bright, juicy fruit in an understated style.
Slightly spicy aromas with a fresh core of red berries and cedar wood. On the palate it has a soft, spicy core of red plums and berries with soft, light tannins. Nicely balanced.
The Château du Glana 2020 impresses with a fascinating palette of black fruit notes and is complemented by distinctive oak, tobacco and vanilla notes.
Deep, intense and very dark color. Notes of vanilla, coconut and a bouquet of black fruits, combined with subtle nuances of spices and tobacco.
Aromas of sweet cassis, plum, graphite, loamy earth and licorice, followed by a medium to full-bodied, rich and seamless palate, firm and structured with ripe, fine-grained tannin.
The CH La Gaffeliere 2020 shows a seductive play of aromas of juicy plums, sweet berries and a fine licorice note, complemented by a hint of mint and earthy soil.
Intense aromas of crushed blueberries and boysenberries define the Clos du Clocher 2020.
The Grand Vin from Château Latour is made exclusively from the "vieilles vignes" in the Enclos, which are on average 60 years old. Gravettes, Sarmentier, Pièce de Château.
Second wine Château Calon-SégurThe winery's second wine offers a different interpretation of the Calon terroir.
Scents of plums, cassis and black earth with hints of cigar box and wild thyme.
Notes of blueberries, sour cherries, baked plums and raspberries with hints of Indian spices, lavender tobacco and licorice.
Intense herbal yeasty spontaneity with tart citrus, salty minerality and iodine.
Aromas of cassis, dark berries and cherries mingle with subtle hints of incense and spices.
Château Saint-Pierre 2018 presents itself in deep ruby red. On the nose it seduces with aromas of dark berries, violets and a hint of cedar wood.
TheCombined expertise of the two experienced houses Lafite and Caro, produce a magnificent and refined wine that harmoniously combines Argentine temperament and the noble style of.
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