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This Recioto is made from the best grapes of theLa Roggia vineyard and undergoes a110-day drying process.
Aged for 16 months in French oak barrels, this wine shines with an intense, dark cherry red color. It offers aromas of black fruits, plums, vanilla, toffee, and licorice.
Louis Michel owns four parcels in Montmain. From 1983 to 1989, the vines were gradually replanted and now yield the grapes for this highly elegant Premier Cru.
More sheltered and slightly warmer than the coastal regions, the Alexander Valley offers ideal conditions for this complex wine.
The epitome of Strasser's vineyards! Here, the slate-rich soils of the Zöbinger Gaisberg and the barren gneiss soils of the Wechselberg combine, along with the loess-rich fields o.
Carte Ancienne takes us to Roussillon, to the southern foothills of the Corbières with their diverse terroirs in river valleys and upland areas.
Larry vinifies a Chardonnay and a Pinot Noir from special appellations, pushing the boundaries of what's possible, hence the name "on the fringe.
Cherubino is an incredibly beautiful winery in Western Australia. Larry Cherubino produces magnificent wines here.
The wine is fermented and aged in large-format oak casks and concrete eggs, which lends depth and complexity to its flavor profile.
Pemberton is one of the sub-regions of the Great South, and with a climate similar to Margaret River, it benefits from a rather cool and balanced climate.
Cherubino is an incredibly beautiful winery in Western Australia. Larry Cherubino produces incredible wines here. Margaret River is the origin of some of Australia's finest wines.
The wine-growing region lies south of the capital, Perth, and benefits particularly from the cooling sea breezes, resulting in white wines that impress with their crisp, fresh fru.
The two winemakers, Jerome and Pierre, are behind the Alza wines. They tend the 3.5 hectares of Pinot Blanc vines in southern Alsace, from pruning to harvest.
The wine region, named after a river, lies approximately 120 km inland from Albany and is part of the Great Southern wine region.
A cuvée from vineyards in the eastern part of the growing region, near the river, whose soil is particularly rich in flint (silex).
Les Beltins is a single-vineyard wine from Ménétréol, southeast of Sancerre, near the Loire River. The vineyard comprises 1.
The Pinot Blanc vines grow on calcareous marl soils in the Ollwiller vineyard. After gentle pressing, the base wine undergoes controlled fermentation in stainless steel tanks.
This wine comes from the Grand Cru vineyard Ollwiller, one of the oldest Grand Crus in Alsace. The vines grow on calcareous sandy soils with a perfect southern exposure.
The first "Cuvée" was created in 2004 under J. de Villebois. Thanks to its legendary style and consistency, it has become the flagship wine of J. de Villebois.
Pouilly-Fumé lies on the right bank of the middle Loire.
Sancerre grapes grow on the rolling hills surrounding the town of the same name, in the vineyards of Les Caillottes, Les Terres Blanches, and Les Silex, which consist of calcareou.
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