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The red entry-level wine also features the region's typical grape varieties: Montepulciano and Sangiovese. Dark berry aromas with hints of chocolate in the bouquet.
A fine and typical introduction to the Marche region thanks to Trebbiano and Verdicchio.
Skilful blend of Montepulciano and Sangiovese, round, soft and fruity, with a fine, restrained elegance. The classic red wine in the hinterland of Ancona.
Wonderful fruit aromas of peach, quince, pineapple, grapefruit. Fragrant with fresh acidity, long in the mouth, a basically simple wine that gives pleasure.
The little brother of Brunello. According to the Consorzio's ideas, the Rosso should be the ruby-red, fresh and fruity counterpart to Brunello, ready to drink much sooner.
In Bolgheri, the vineyards, which are located at around 100 m above sea level, look out over the nearby Mediterranean.
The flagship from Montecucco. 100% Sangiovese at its best! Fermented in a conical wooden container and stored for 18 months in 40 hl wooden barrels.
Intense, full nose with typical aromas of black fruits and balsamic notes that intensify with a little aeration.
Blackberries and wild fruits on the nose and in the mouth ensure a particularly juicy style.
Rich, so to speak gastronomic rosato from Sangiovese, Ciliegiolo and Montepulciano, which has the substance to accompany an entire summer menu in a playful and pleasant way.
Everyday wine at a demanding level, that's how I would classify this cuvée made from Sangiovese and Merlot. From the newly laid out Loackers vineyards in southern Maremma.
The white wine classic in Tuscany: a lot of delicate floral fragrance with tropical notes and citrus fruits.
After two years of aging in the cellar and subsequent maturation in the bottle, it is now wonderfully rounded: the fragrance is minimally smoky with a little liquorice and wild be.
Full, somewhat wild fruit aromas of blueberries and blackberries, pleasantly juicy on the palate, of a robust structure typical of sangoves and fine length.
We were very excited about the DON VINCENZO from the really great year 2015. It represents the pinnacle of the winery's quality pyramid.
2013 is not really a big year in Tuscany. Such judgments are mostly made by journalists on the basis of wines tasted very young.
The Gran Selezione is only launched in particularly good years. With the great 2015 vintage, Giovanni d'Orsi didn't have to think twice.
Merlot meets Sangiovese at the level of a Supertuscan. This also works extremely well in the exceptional vintage of 2015. Very fine nose of cherries and small dark berries.
2013 was a good year, but the autumn was quite chilly.
Complex scent of cedar, violet and ripe blackberries with spicy herbal notes. Fine, firm tannins with good depth, juicy, acidic cherry fruit in the mouth. 100% Sangiovese.
The best locations of San Michele are in the Chianti Classico region. Lots of substance and character, yet elegant and easy to drink.
Intense and persistent fruity aromas on the nose, some scent of violets, already very accessible on the palate, warm and with a fine tannin structure.
SISTER MOON was the first wine composition by Sting and Trudie. Even at the start of the then young winery, it was clear how much potential and know-how was in the whole project.
Values such as common ground, affection and the connection between people are the message of the song 'Message in a Bottle'.
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