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When the first order for the Pas Dose came from England in 1867, people were so honored that this spumante, which is made using the champagne process, was simply named for England.
This wine has a brilliant, platinum-like color and lively bubbles. Its bouquet is a blend of apple, broom, hawthorn, and the aromatic notes of the Valdobbiadene region.
Spices, fried tomatoes, a touch of leather, some licorice and plums.
The extreme reduction in yield and the high limestone content of the soil in Walsheimer Silberberg give this Pinot Gris its juicy yellow fruit aromas and elegant minerality.
The Kirchner Merlot Blanc de Noir presents itself in the glass with light salmon-pink hues.
The Riesling comes from the Kreuznach local vineyards, whichare known from a wide variety of soil compositions.
Cool, fine yeasty nose of yellow apple, almonds and raspberries.
Pomegranate and a touch of redcurrant jelly with light blossoms and biscuit.
The nose shows a play of aromas of tropical fruits with hints of lime and green figs.
It presents itself in a ruby-red color with violet reflections.
This brilliant ruby-red cuvée with violet hues displays remarkable elegance.
Made from the Grillo grape variety, typical of western Sicily, this straw-yellow white wine reveals beautiful citrus and floral notes.
This single-varietal Catarratto displays notes of wildflowers and delicately ripe pears.
This Rosato displays an intense bouquet of blackberries, blueberries, and subtle spicy notes.
Clos de la Roche is the largest Grand Cru in Morey-Saint-Denis.
Grands Echézeaux is one of the very greatest among the Grands Crus of the Côte de Nuits.
Majestic and complex: Ripe dark berries, violets, and delicate spices unfold with depth and elegance.
The calcareous soils and southeast exposure of the top Grand Cru vineyard Echézeaux offer optimal conditions for the production of magnificent wines.
A great Premier Cru from the Côte de Nuits, full of finesse: violets, cherries, and delicate spices define the bouquet.
Full-bodied, powerful, complex and yet always balanced, structured, full of finesse... Montrachet is outstanding even among the Grands Crus.
Its elegance and longevity are legendary.
Even the Cistercian monks cultivated vines at Clos Vougeot. This Grand Cru now displays a dense structure, dark fruit, delicate spice, and balanced power.
The Grand Cru Les Pougets borders directly on the great Corton Charlemagne.
The 2019 Macán Clásico is a typical single-varietal terroir wine with classic, juicy fruit and finesse.
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