All Wines

Cool nose with herbs, sponge cake and red currants, a hint of pomegranate and some tart citrus, mainly mandarin.

Thick-skinned apple, dried herbs, branches and some vanilla.

Stems and flowers on the nose. Clear and delicately juicy, stimulating fruitiness, with pear, apple, peach and light flowers, lively, fresh with a clear draw, firm body with power.

The Doosberg is THE vineyard location in Oestrich. The old vines and the deliberately very low yields lead to a natural concentration on the vine.

Cool nose with some pome and stone fruit.

This cuvée is characterized by aromas of black currant, wild berries, light red cherries, smoke with herbal notes and a hint of cocoa.

Cool fruit with candied, light berries and pastries.

Ripe cassis with red paprika and dried spices.

Cool nose with lots of sweet quince, rhubarb, grapefruit and bright flowers.

The bouquet of this Riesling consists of animating aromas of fresh stone fruit and white flowers with a smoky, spicy, mineral play.

Pinot Blanc

Cool, somewhat vegetal to herbal and nutty scent with restrained yellow fruity aromas, some minerality and a hint of pepper.

Slightly vegetal nose with cool, relatively bright yellow fruity notes.

Firm, somewhat nutty and herbal-vegetable, very mineral scent with fine yellow fruity aromas.

Cool nose with caramel candies, light blossoms, biscuit, herbs, pome fruit and ripe apricots.

Small yields of gold-colored Burgundy berries create a full-bodied, silky wine that unfolds a sea of aromas of ripe exotic fruits, stimulating spring blossoms and the finest notes.

Rich golden yellow with a ripe slate aroma. Full aroma of stone fruit on the nose, orange peel, pineapple and lemon peel, wild herbs.

A wine that entices you to have a good time with its moderate alcohol, seductive fruit and a never-ending flow of drinks.

This sparkling wine reflects a homage to the Burgundians. The limestone floors lead to a fine mineral note and good length.

Roasted nuts, cold smoke, nougat chocolate, fine dried spices, dried cherries and delicate wood spices.

Cold wood chimney smoke with dry spices, some pomegranate, red tomatoes and ripe cherries.

Meursaultmeets Chablis. The Jasper Chardonnay is a selection of the best barrelsthe old Chardonnay plants. Intense and powerful, yet elegant, slimand fresh.

The Pinot Noir from the Elgin region, matured for 12 months in French oak, presents itself with a lively aroma spectrum of red cherries, raspberries, cranberries and roasted nuts.

This bright straw yellow Trebbiano impresses with a wonderful aroma of peaches, orange blossoms and medlars as well as a pleasantly long-lasting taste.