quick search
better vino for less bucks
Current filter
This Sauvignon Blanc from the Leyda Valley reveals a pleasant citrus aroma with delicate herbal notes and wonderful mineral undertones.
The Insoglio is aged 40% in French oak barrels for 4 months. It is wonderfully fruity, with notes of blueberries and violets.
The name Ferentano was borrowed from the famous archaeological site of Ferento, not far from the vineyards where the Roscetto grapes for this wine are grown.
Ribera del Duero is considered a top destination for powerful red wines. But just a few kilometers down the Duero, Rueda shines with fragrant white wines.
Color: deep, dark, shiny crimson redFragrance: fruity bouquet with aromas of juicy sour cherries, blackberries and blackcurrants, underlined with a hint of herbal spices (sage, ba.
Color: brilliant ruby red with purple reflections Fragrance: fragrant and aromatic, emphasized cherry and berry aromas Taste: tasty and juicy, young, fresh berry fruit again, gent.
Elegant apple, yellow fruit and herb accents, interwoven with the scent of roasted hazelnuts, hay flowers and a hint of brioche, gentle on the palate, fresh and dry, ripe apple an.
A pleasant interplay of fruit and finesse characterizes the Riesling Sekt Brut 2022 from the Eberbach State Winery.
Black cherries mix with dark berries in the bouquet, and a hint of caramel as well as mineral and chocolate nuances are also popular.
The entire diversity of red Bourgogne in one wine and one grape variety.
Paying tribute to the impressive fortifications of the Cathars, this wine with the year 806 commemorates the year the Château Peyrepertuse was built.
Color: warm, deep mahogany with a delicate olive green shiny edgeFragrance: very elegant, intense and complex bouquet, lush aromas of forest honey, molasses and cream caramel merg.
Ruby red in color with violet highlights, this Chianti Classico shows intensely fruity notes of cherries and strawberries, paired with delicate spice notes and toast aromas.
Now with a new label! Our Muscat sparkling wine dry is fragrant, smooth and aromatic with a muscaty palate.
As “PIWI”, a fungus-resistant grape variety, Cabernet Noir has long since secured a permanent place among the established red wine varieties.
A wide range of aromas reveals these to 50% in the tonneaux and50% cuvée fermented in large wooden barrels: apricot, tropical fruitsand vanilla can be recognized in the scent and.
This Pinot Noir, matured in equal parts in large wooden barrels and in barriques, presents itself with an intense bouquet of raspberries and wild strawberries, complemented by del.
The bouquet of this strong single-vineyard Merlot is reminiscent of ripe fruits: aromas of plums and currants, paired with fine woody notes, make the 'Siebeneich' a very pleasant.
Respect for the terroir and the pursuit of optimal ripeness are the cornerstone of the quality of Château Pavie.
The Pavillion Red impresses with its intense aroma of ripe red fruits and delicate spicy notes.
Intense ruby red with violet reflections. A complex bouquet of numerous red fruits characterizes this wine. Distinctive tannins are one of the trademarks of the wine.
This cuvée, developed in the Bordeaux style, matures for several months in French barriques.
The ‘Gran Reserva’ is without a doubt one of the “great classics” of international wine styles.
The Torcicoda enchants with its typical aromas of plums and cherries, paired with delicate notes of chocolate and vanilla.
{{.}}
{{{.}}}