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The Catena Zapata Nicasia Malbec from the Mendoza region unfolds a complex bouquet dominated by dark berries, plum, and blackcurrant.
The old monopole vineyard Rosengarten lies near the Rhine, directly adjacent to the Spreitzer winery.
Clear and delicately juicy, lively and fresh with a strong pull, subtle extract sweetness, firm body with a delicate structure, some stone fruit and extracts, subtle and deep, lon.
Grown on barren slate and clay soils, the vines produce this remarkable Syrah, which can easily compete with its counterparts from southern France.
This cuvée, aged in new French oak barrels, is among Italy's finest wines. It presents a rich flavor with a powerful aroma of ripe berries and a delicate toasty note.
Color: Dark cherry red with ruby highlights. Aroma: Elegant, aromatic, fruit-forward, complex bouquet of juicy ripe berries and cherries with a hint of herbal spice.
Piquepoul was already described as one of the six most famous grape varieties from the Languedoc by the botanist Pierre Maniol in 1618.
Oremus Tokaj Mandolas shines in a light golden yellow. Its aroma is characterized by lots of grapefruit, citrus fruit, lime blossom, camomile, saffron, herbs and a hint of wood.
The 2017 edition of the ABYSS vintage champagne was sunk in August 2021 for 12 months at a depth of 60 m off the Atlantic coast of Brittany.
A unique dry white wine from the renowned Tokaj region. Fermentation takes place in wooden vats, and the wine then matures on its lees in new oak barrels.
Brut Nature is a sparkling wine bottled without any additional dosage. The base wine must not only be perfectly clean, but also have enough depth and complexity.
This aromatic rosé is an absolute delight for the palate! In the glass it has a delicate scent of Mediterranean herbs and flowers.
This Palatinate Riesling starts very lively with a ripe scent of fruity citrus notes, yellow peach notes and apricots.
A deep dark red color, a bouquet reminiscent of plums, spices and chocolate, and a wonderfully full-bodied, soft taste with fine berry, vanilla and roasted notes make this Reserva.
This Reserva impresses with its robust fruit and spicy, Mediterranean nuances, beautifully combined with the traces of its aging process: it leaves the winery after aging for 20 m.
An intense, bright ruby red with garnet reflections characterizes the Rosso di Montalcino from Argiano from 2023.
Grande Montagne is a small plot on a hill (310 m) whose soils are characterized by limestone and clay. This gives this Premier Cru its balance of minerality, power and finesse.
Zapallar lies on the coast of Aconcagua, less than 170 km northwest of the Chilean capital, Santiago.Beachgoers enjoy the sunset here.
The artist Ben Vautier created the bottle's cheerful label, which perfectly captures its contents: an unmistakably Mediterranean Syrah, silky, powerful and full-bodied, with juicy.
The Oakville Cabernet Sauvignon unfolds a remarkable array of aromas, largely derived from the renowned To Kalon Vineyard, a prime site within the Oakville District appellation.
A classic representation from the warm Wairau Valley, which impresses with its explosive tropical fruit aromas.
The Jolivet icon bears the name of its terroir.
Vintage Port is produced only in exceptional years.
The ‘Ampio’ matures for 18 months in new French oak barrels and a further 12 months in the bottle, allowing the terroir of the Maremma to be expressed to its fullest potential.
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