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On the mineral limestone soils, the French, small-berried Chardonnay clones show real size and juiciness.
Only the finest grapes are used for the 'Molin'. A wine with exceptional structure and a remarkably refined aroma. Its bouquet reveals notes of kiwi, lavender, and almonds.
Fresh and modern in character, the Etna Bianco presents itself with notes of mimosa, broom, peach and ripe pears.
This cuvée presents itself in a deep golden yellow color. Its persistent notes of tropical fruits blend beautifully and harmoniously with sweet hints of acacia and vanilla.
An all-rounder for every occasion: classic citrus aroma, sleek, delicately sweet fruit with a pronounced acidity, uncomplicated style, simply always fits!
Location & Terroir Vineyard: The Geisenheimer Rothenberg was first mentioned by the noble Ruthard de Rothenberch in 1145.
The white wine "Riesling feinherb" has a delicate and fruity character with an elegant interplay of acidity and residual sugar.
Our dry Riesling Flein is a delicate, fruity Riesling with harmonious fruit aromas. A harmonious interplay of sweetness and acidity caresses the palate in the finish.
This beautiful, delicate straw-colored Chardonnay smells of citrus fruits and white flowers in the glass, which then develop into notes of orange peel and melon.
Very typical dry Riesling. Hearty, fresh and clear, elegant with stimulating minerality. Wonderful wine for every day with not too high alcohol content and very fine acidity.
A cool nose with light spice, delicate floral notes, apple, and a hint of citrus peel in the background.
This Palatinate Pinot Blanc has a playful fruit aroma. Elegant restraint, as well as perfect acidity and body structure characterize this classic Pinot Blanc.
The namesake, the silver-washed fritillary, is a butterfly and also the largest fritillary butterfly in Central Europe.
The soils of Hallgarten reflect the terroir of the Taunus Mountains. These are the highest vineyards in the Rheingau.
A clear, slightly nutty, delicately smoky, and subtly herbal aroma with yellow fruit and a touch of minerality.
A cool nose with apple peel, herbs, and a hint of hazelnut in the background.
The composition impresses with its delicate sweetness and a fruity bouquet of pineapple and peach with spicy undertones and a persistent floral aroma.
The Calpazio mountain in Paestum guards the vines of Cannito, where a special Greco is produced in sunny southern locations.
The ‘San Giovanni della Sala’ is a beautiful cuvée with an extremely fine bouquet, characterized by pleasant notes of flowers and ripe fruit such as peach and pineapple.
The soils that produce this typical Vermentino di Sardegna are sandy and gravelly.
The grapes for this brilliant straw-yellow wine come from the historic Poggio dei Gelsi vineyard and vineyards around Lake Bolsena.
The hand-picked Pecorino cheese remains on its fine lees for approximately five months after fermentation at a controlled temperature.
Bright straw-yellow in the glass, the Trebbiano d'Abruzzo greets us with aromas of yellow peach, white blossoms, and grassy notes of hay and fennel.
The elegance of the grape variety blends with the character of the Mediterranean soil, resulting in a radiant wine that reflects our way of life.
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