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The nose is subtle, with an initial minerality, with notes of hot stone and dry grass after the storm. This is followed by fruity notes of fresh apricot and white flowers.
The Wunderwerk Grauburgunder from Dreissigacker comes from the first-class, biodynamically managed top locations in Bechtheim.
Clear and juicy, dense and powerful body with strength, firm backbone and a good portion of melt, has clear power and warmth, racy and invigorating at the same time, has tension.
This wine plays hide-and-seek with your nose: One moment you'll discover the typically exotic Verdejo aromas, then suddenly the expressive Sauvignon Blanc will emerge.
Very carefully vinified Chardonnay from grapes from various Napa Valley areas, which together produce a rich, complex wine.
Bordeau Blanc from Château Talbot Aromas of cardamom, dried lemons, grapefruit pulp, nutmeg and chamomile. Plus a little orange curd and praline. Medium-bodied and full of flavor.
In addition to ripe apples and pears, aromas of fresh Broiche are evident. The acidity is mild, but still recognizable in the play of fruit and spice.
The noble sweet Auslese has aromas of ripe peach, apricot and light citrus notes, complemented by a beautiful slate minerality.
The grapes for this Cape classic come from top locations, including the famous Helderberg.
Color: shiny golden yellow Scent: elegant, slightly exotic fruit aromas against a background of fine vanilla Taste: full-bodied with powerful fruit and perfect harmony of fullness.
The top location at the western end of the Wachau near Spitz an der Donau combines elegance with density and power.
The development of the aromas in the Oremus Petracs 2020 is remarkable. This dry Furmint impresses with a harmonious composition of pineapple, green apple and fine ginger notes.
The best terroirs of Pouilly, with their diverse soil formations, are home to the single-varietal Sauvignon.
Very strong Pinot Gris from selected grapes. The wines are aged in new oak barrels, giving them an additional flavor component without losing their varietal aroma.
Plat'bos has been David & Nadia's third single vineyard Chenin Blanc since 2018. Planted in 1981 on granite soils, it is also part of the regular David & Nadia Cuvée.
The Chenin Blanc grapes from David & Nadia 'Hoe-Steen' from 2022 present the mineral freshness of the Swartland in South Africa.
A fresh start - the Barista Chardonnay from the Val de Vie winery impresses with its straw-yellow color. Aromas of citrus fruits, peach and a hint of vanilla unfold on the nose.
The nose is characterized by a charming minerality. In the mouth it is like a mystical story. Everything seems a little veiled.
A fine and complex Riesling that is accessible even at a young age.
Fine nose with very fine minerality, playful stone fruit and citrus fruit with herbal spiciness.
Delicate and still somewhat covered, the nose reveals notes of preserved stone fruit followed by herbal minerality and vegetal notes.
It actually comes from Italy, but firstly, it's not that far away, and secondly, its main ingredient, wormwood (Artemisia absinthium), sounds very Provençal.
Colour: Bright straw yellow with green to yellow-gold reflections.
Colour: shiny pale gold colour Scent: fine floral and fruity aromas (white peach) on the nose with a hint of vanilla and delicate mineral notes Taste: powerful on the palate, with.
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