Rosé Wines

This juicy, fresh rosé made from Pinot Noir grapes is aromatic and spicy with notes of stone fruit, floral nuances, nutmeg, vanilla, and apricot.

Color: light, shiny raspberry pink with fine blue-violet highlightsFragrance: expressive aromas of sweetly ripened red and black berries on the nose, underlined with delicate mine.

A delicate aroma of rosebuds, alongside peach blossoms, red currants and lychee.

This fruity, round rosé made from Merlot and Cabernet with aromas of red currants and floral notes is the ideal companion for an aperitif with friends or to fish, poultry and pizza

Delicate red fruit, fine cherry aromas. Liquorice and a hint of turmeric on the nose.

This seductive rosé, born from the sun, the special light and the mild maritime climate of Sardinia, impresses with a fruity, decidedly vinous scent.

Viña Sol was one of the first creations of the newly qualified oenologist Miguel A. Torres in 1962 - originally a fragrant, lively white wine.

The vineyards in which the Syrah for the 'Tellus' grows are ideal for rosé vinification and guarantee a beautiful freshness.

The 'Giardino' is presented in elegant salmon pink. Seductive and pleasant on the nose: distinctive fruit and floral notes that.

In order to preserve its fragrant freshness in the wine as much as possible, the Grenache for Pugibets Rosé is harvested in the cool hours of the night and fermented in a cool env.

Whether at a business lunch or a BBQ with friends, this Rosado is your perfect companion.

Attractive cherry red color, which rightly suggests a wonderful juiciness. Made from 100% Tempranillo (Tinta de Toro), fermentation takes place first in stainless steel tanks.

Grenache is the grape used in French rosé wines. A night harvest, gentle pressing and cool fermentation in stainless steel tanks give the wine its delicate color.

With the very successful cuvée of the local grape variety Manto Negro and the international Merlot, Binigrau has created an exciting rosé that has an intense and delicate aroma of.

The wine matured 100% in stainless steel. AfterwardIt was stored on the full yeast for five months and then until bottledon the fine yeast.

On July 1, 1701, Joseph Alazard received the family crest, three lizards that today adorn every Montrose bottle.

Prestige is the house's Cuvée d'Excellence. The grapes ripen on old volcanic soils, a small portion of the wines are fermented and matured directly in barriques.

Color: delicate, pale shiny pink with initially blue-violet, later salmon-pink reflectionsFragrance: fragrant, aromatic bouquet of fresh summer berries (red and black currants), h.

In the carefully selected growing areas, the grapes reach an optimal level of ripeness.

Elegant rosé wines are the trademark of the Domaine de Montrose.

Yes, it's pink. No it's not Rosé. It is Sauvignon Blanc. Lively aromas of passion fruit and fresh herbs, with a splash of Merlot that adds floral and delicate notes of red berries.

Yarden Rosé is a successful experiment in expanding the Portuguese grape variety Tinta Cao as a pure variety.

Beautifully shimmering lychee color with raspberry light reflections. Discreet bouquet, full of finesse that develops into subtle strawberry notes.