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The grape variety Marselan is a new breed from the varieties Cabernet Sauvignon and Grenache Noir.
Domaine de Thalabert matured in oak barrels for over a year and impresses with its complex, intense and varied bouquet.
Deep ruby red. Aromas of ripe red berries and blackberries with subtle hints of vanilla beans and cocoa beans.
Wonderfully structured with a dense body and elegant, silky fruit aromas of strawberries and plums as well as hints of almonds. Filigree and complex with a round tannin structure.
This red Bergerac was vinified from the classic Bordeaux grape varieties Merlot and Cabernet Sauvignon. Deep purple in the glass.
The 2020 vintage in the Languedoc was one of the earliest ripening vintages in recent years. Nevertheless, the summer was not as dry as in 2019.
Color: dense, shiny ruby redFragrance: racy bouquet of great aromatic depth and complexity, revealing a Syrah full of finesse with lots of black fruit, sweet spices and fine woody.
Second wine Château Pichon-Longueville-Baron, PauillacNamed after the towers of the Château, the wine embodies all the charm of the place.
The grapes are selected on the vine and picked by hand. They then macerate in stainless steel tanks for two weeks and then mature in cement vats for 12 months.
Even the simple Corbières gives a foretaste of the great site wines. Traditional grape varieties such as Grenache and Carignan, ripe grapes, a flattering wine with substance.
Chimney red. Ripe fruit aromas of cherries and red berries. Good structure with round tannins, dense, harmonious and soft.
The Château La Mission Haut-Brion 2007 impresses with ripe, dark red fruits and a deep violet color. The aromas unfold in many layers and offer a complex, full-bodied experience.
The Grand Vin of Domaines d'Aussières. Produced only in small quantities, it possesses great density and depth, and above all, finesse.
It owes its fine balance and smoothness to the high proportion of Merlot.
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