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Pioneer of the unknown Bordeaux: The times are over when a great Bordeaux always came from the Médoc, St-Émilion or Pomerol. A new generation of wines has entered the stage.
Great aromatic complexity with aromas of black fruit, toast & vanilla. Fine silky tannins. Dense, fleshy wine of remarkable depth. One of the best vintages of the last two decades!
The complexity of the Château La Croix Calendreau 2012 unfolds impressively with a dry style and rich fruitiness.
In the Château La Croix Calendreau 2012, aromas of dark fruits and spices blend together, underlined by a hint of oak.
The Cuvée Prestige from Château Franc Le Maine impresses with its elegant and refined structure, which is characterized by a wealth of aromas such as ripe red fruits, spicy notes.
On the palate, it unfolds a wonderfully rich, silky texture that is characterized by full fruitiness.
Intense and rich bouquet with notes of new oak, roasted aromas, coffee, dark plums, blackberries and spices.
A red wine from Saint-Estephe, Chateau Le Crock 2016, shows an interesting flavor profile.
A true expression of the Saint-Émilion terroir, the 2015 Château Clos Saint-Émilion Philippe shows its intense aromas of black fruits such as plum and blackberry.
The Charmes with its special charm! Seductively sensual fragrance with tremendous radiance. Cherry fruit, underlaid with cool, spicy aromas.
Intense colors and complex aromas characterize the Saint-Joseph La Croix des Vignes Red 2017 by Paul Jaboulet Aîné.
With its deep ruby red color, the 2017 Domaine Henri Boillot Volnay 1er Cru Caillerets immediately draws everyone's attention.
Ruby red color with a beautiful intensity. On the palate there are delicate aromas of paprika and black currants with a hint of dark chocolate.
Ruby red color with a beautiful intensity. Strong and pure in the nose and bouquet. On the palate with fine aromas of black currants, violets, paprika and a hint of liquorice.
Chambertin Tortotchot 0,75l
Château de Beaucastel, one of the most important wineries in the southern Rhône, is now run by the fourth generation of the Perrin family.
Due to the high Merlotanteil the wine is particularly soft and round with a fruity note of ripe currants and cherries, hearty, full-bodied, round and balanced with a long finish.
Wonderful, deep garnet-red color. Full, complex nose with hints of blackberries and black currants, paired with spicy notes.
Light red with rose-colored hints of color. On the palate with fine, typical rose notes, fruity and fresh.
Ruby red. A fresh and round wine that meets the taste of the time with its mild fruit flavors.
Aromatic nuances of red fruits like raspberry and red currant. On the palate expressive, supple and soft with a long-lasting reverberation.
Deep red with purple shimmer. Fresh and fruity aromas, soft, mild and delicate.
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