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On the northern Rhône, in contrast to the south, some precipitation fell in summer.
Optimal conditions for optimal ripening of the grapes. The wine is dense, rich with a nice volume. Aromatic, fruity, with rich and creamy tannins and beautiful, integrated acidity.
Color: dark ruby to plum red. Fragrance: spicy herbal notes, reminiscent of the southern French garrigue, merge in the bouquet with fruity aromas of plums and morello cherries
Château Gazin Pomerol AOP
Cantemerle Haut-Medoc 12HK
The 2019 Auslese from Paul Jaboulet Aîné is a powerful red wine from the Rhône.
La Maison Bleue, more ruby in color than violet, shows intense notes of blackberries and cherries, of a typical English Christmas pudding with the scent of orange peel, ginger, ci.
An exciting, full-bodied Côte Rôtie, grown on the breathtaking steep terraces at the northernmost end of the Rhône region. A sparkling ruby red color.
Sociando-Mallet has long been a favorite of Bordeaux insiders, and it's easy to see why.
Both the Grand Vin and the second wine, Blason de L’Évangile, from this estate are among the top wines in Bordeaux and the international wine world.
If Moulin-à-Vent is the king of the Beaujolais Crus, then Clos de Rochegrès is undoubtedly one of its finest ambassadors! Elegant with a velvety richness, power and depth, fine fr.
Of exquisite, deep cherry-red color, with powerful, vibrant aromas of wild berries and delicate, oriental spice.
Color: Brilliant garnet red with violet reflectionsAmusement: The bouquet unfolds with initial fresh notes of herbs and black berries (blackberries, blueberries), underpinned by s.
Ripe cherry aromas mingle with floral notes of rose petals in this 2019 Nuits Saint Georges 1er Cru "Aux Perdrix" from Domaine des Perdrix.
Color: Bright ruby red with violet reflectionsAroma: Intense, opulent bouquet of black fruits (blackberries) and spices (pepper)Taste: Round and full-bodied with a smooth richness.
Cuvée from a single plot (monopole), from one of the 11 vineyard sites of the winery in the Brouilly appellation. Exceptionally steep location, located behind the château.
It is the most popular "Vin de Primeur," fermented for only a few weeks before being released for sale on the third Thursday of November of the same year following the harvest.
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