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Typical scent of flint and yellow fruits, wonderfully spicy notes. The first sip shows classic notes of apple and melon paired with a strong spice.
Herbal nose with pome fruit and some sweet apricot.
Bouquet full and rich in red, ripe fruits, inviting spicy notes remain on the nose. The taste is full and delicate, rich in notes of red fruits and blueberries.
The perfect interactionof the individual grape varietiesmakes Nicolas, aged in barriques for 16 months, an extremely characterful composition.
18 months in French stored in barriques,This cuvée impresses with its bouquetof dark plums, blackCurrant and blackberry paired withNotes of cedar, coffee, tobacco as wellSpices.
A great wine with notes of plums, chocolate, graphite and cassis on the nose, embedded in a complex minerality.
In this elegant rosé, the two royal grape varieties of Bourgogne come together to create an excellently structured composition.
The blend features a palette of aromas ranging from black cherries, licorice and cassis to floral notes of wild flowers and violets.
This blend, aged in barriques for 12 months, shows a wonderful mix of aromas of black currants, ripe plums and spices, rounded off by well-dosed roasted notes.
This pure Chenin Blancpresents itself as a refreshing“New World” wine. It pampers the nose with tropical aromasFruits like pineapple, guava andMango.
The Cabernet Sauvignon matures for 12 months in barriques for the second and third filling and presents itself as a successful mix of styles from "Old World" and "New World".
With this blend, whose name is dedicated to La Motte's owner Hanneli Rupert-Koegelenberg, the winery is aiming for the top of the South African wine olympics.
The Meifort impresses with a warm and inviting bouquet of plums and cherries, combined with spicy wood and tobacco notes.
The Merlot shows a beautiful potpourri ofblack currants, blackCherries and plums, accompanied byspicy tones, chocolate and tobacco notes.
The Calafuria Rosé presents itself with a bouquet of lychee, peaches and hints of rose, is gentle and extremely delicate.
70% of this young, pure Syrah is fermented in second or third use barriques. The nose reveals notes of spices in a beautiful balance with aromas of red currants and blackberries.
A Sauvignon Blanc from a large terroir for a Burgundy glass with a broad shoulder that can mature for a good 4-5 years.
Tempting aromas offloral notes, plums andA hint of spicy fruit awaits the nose. Pamper your palateHints of white pepper spices,spicy plums and dark berries.
After maturing in wooden barrels for 10 months, this blend presents itself as wonderfully fruity with notes of plum and cherry as well as nuances of spices and coffee.
This wine is made from old vines, from vineyards with low yields, and is the best and most famous Gavi in the world! Despite its high concentration of aromas, it is fine and refin.
This Barbera is rich in structure, with a bouquet of raspberries and violets and beautifully integrated tannins.
Its appeal lies in its minerality and stylistic rigor. A balanced interplay of acidity and freshness makes it the archetype of a volcanic wine.
Red wine classic, cult wine, ambassador of Spanish art of living... no matter what label you put on it, Sangre de Toro is even more classic, more iconic, more Spanish.
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