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The wines of Château La Mission Haut-Brion are now renowned throughout the world.
A deep ruby red with violet shimmers and a slight lightening at the rim, a complex bouquet unfolds.
A deep red characterizes the Margaux AOP, 3ème Cru Classé 2021 from Château Malescot Saint-Exupéry, with intense aromas of cherry and delicate vanilla.
A wine of intense purple, framed by a delicate ruby red.
Château La Mondotte, established in the 19th century on a plateau in the east of Saint-Émilion, is a true gem, offering all the natural conditions for producing a Premier Grand Cr.
Extremely aromatic, with incredible notes of wet earth, bark, stone, and graphite, which then transition to violets, blackberries, and black currants.
A classic fragrance of crushed stones and blueberries. Subtle texture, pure, stylish, and a striking and complex aroma.
The 20-hectare Clos Fourtet vineyard is a single plot planted on the highest slopes of western Saint-Émilion.
A powerful Bordeaux from Saint-Julien, the Château Léoville Las Cases 2021 is a 2ème Cru Classé. Its distinctive style is the result of the unique terroir and rigorous selection.
Complex aromas and elegance characterize the Saint-Julien AOP, 2ème Cru Classé from Château Léoville-Poyferré.
Notes of boysenberries, black raspberries, baked plums, and chocolate-covered cherries, along with hints of star anise, dried herbs de Provence, and lavender.
Gentle licorice and violet on the nose, accompanied by a hint of peach and orange peel, lending the whole an almost heavenly touch.
Deep, intense, and very dark color. Notes of vanilla, coconut, and a bouquet of black fruits, combined with subtle nuances of spice and tobacco.
The first vintage of Château Clerc-Milon's second wine.Extravagant, almost convivial bouquet with aromas of crème de cassis and kirsch.
The complexity of Château Cheval Blanc Saint-Émilion AOP, 1er Cru Classé 2021 is revealed in its multifaceted aromas.
Notes of blueberries, sour cherries, baked plums, and raspberries with hints of Indian spices, lavender, tobacco, and licorice.
Château Haut-Brion's success is based on its respect for tradition, its values, and its unique expertise acquired over centuries, as well as on an innovative vision that gives it.
Intense herbal, yeasty spontinase with tart citrus fruit, salty minerality, and iodine.
Respect for the terroir and the pursuit of optimal ripeness are the cornerstone of Château Pavie's quality.
Château Berliquet is an impressive Grand Cru Classé from the renowned Saint-Émilion region.
Since 2008, brothers Steffen and Andreas have run the Rings winery in Freinsheim, which they inherited from their parents.
Eucalyptus, a touch of leather with Swiss herb caramel, tar, dried plum, and cassis.
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