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Yeasty and vegetal, also light floral and somewhat earthy scent with restrained, cool yellow fruit notes and a hint of curry.
Pressed from grapes from vines that are over 100 years old and spontaneously fermented in the Moselle, this Riesling has deep, flinty notes and lots of dark spice, which are contr.
The Ayl KUPP Riesling \"Faß 18\" GG 2022 shows the characteristic features of its steep hillside location, which contributes to the ripening of high-quality grapes.
Clear spontaneous smell with herbal yeast, ripe apricot, some fruit stone and fine minerality.
Cool nose, intense herbal, spontaneous, spicy apple, ripe citrus notes (lemon zest and even lemon candy) and warm stone.
The Kanzemer Altenberg is the local mountain of Günther Jauch's von Othegraven winery. The extremely steep south-facing slope guarantees sunshine and also benefits from the Saar.
Cool nose with lots of flint aromas, mirabelle plums and tart herbs.
The bouquet is a composition of citrus-floral notes and mineral nuances.
The bouquet opens with exotic, ripe fruits, with a hint of peach and pineapple.
A sheer powerhouse – dense, concentrated, long and silky, this majestic wine is experienced primarily through texture, structure and mouthfeel.
Yeasty-spicy, herbal and slightly dried-floral scent of ripe yellow fruit with intense, earthy-stony minerality.
Clear and delicately juicy, lively and fresh with pull, delicate extract sweetness, firm body with filigree structure, some pome fruit and extracts, subtle and deep, long mineral.
Still reductive, firm, yeasty and herbal citrus stone fruit scent with floral and slightly peppery notes, a little red berries and clear minerality.
On the nose, a touch more robust than the Bühl, a little smoky, deeper core, a little light tobacco, nuance of caramel with fine wood sweetness, fine fruit, a little nut, a hint o.
Cool nose of orangeade, some herbs and minerality.
Intense nose with herbs, light roasted notes and some stone fruit in the background.
Of course, here is the amended version of the text:Achkarrer Schlossberg: Pinot Noir plots in this historic location are characterized by black volcanic soil (tephrite) and requir.
Cold smoke perfumed with spice, a hint of floral notes, a trace of suede, myrtle, dark chocolate and dried cherry in the background.
Grown on porous volcanic rock and selected by hand, only fully ripe grapes are brought to the cellar.
The nose is reminiscent of a cool winter night walk under clear skies and bright moonlight, some coal smoke with spice and pickled cherries.
Concentrated blackberry, plum and hints of pepper and liquorice form the multifaceted bouquet.
SAUVIGNON BLANC Passion fruit and melon enchant the nose and palate, accompanied by notes of lemon peel and freshly cut grass. A hint of sea salt minerality greets the finish.
This wine, made from 100% Viura grapes, is light yellow with greenish reflections, which underline the freshness of the wine.
Tempranillo and Garnacha grapes form the basis for this unusually fine, fruity rosé. The wonderful aroma is reminiscent of wild berries, strawberries and elderflowers.
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