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Aromas of tropical fruits such as guava and pineapple on the nose with a hint of toasted marshmallow and lavender. Pear and white peach on the taste.
The single vineyard Walsheimer Silberberg, with its high lime content in the soil, is an ideal location for growing Chardonnay vines.
Even the variant with subtle residual sweetness cannot deny its origins in the Rheingau.
Pinot Blanc refreshingly different. Above all: vibrantlylively! Racy, precise, casual, as crystal clear as it is smooth.
Made from native Catalan grape varieties, the Jean Leon Native range is a tribute to the Penedès, the land where Jean Leon decided to realize his dream of producing his own wine.
Color: clear, bright, shiny pale gold with yellowish-golden reflections Scent: aromatic, fresh and fragrant bouquet of ripe stone fruit (white peach), fine exotic notes and a hint.
Grüner Veltliner in its purest form, with juicy fruit and peppery spice.
Firm, yeasty and slightly herbal-vegetable scent with restrained yellow fruit aromas, aloe vera, turmeric and a little marjoram, a hint of bacon and a clear minerality.
Peach, ripe apricot and fine mineral, creamy saltiness.
Herbal and spicy nose with ripe pear.
Delicate golden yellow with a slight bronze shimmer, unfiltered. Intense and penetrating on the nose, delicate beeswax, honeydew melon, rich exoticism, biscuit, cloves and juniper.
The Carmes de Rieussec Sauternes combines the typical Sauternes grapes Semillon, Sauvignon Blanc and Muscadelle. Fermentation takes place in oak barrels.
Fresh, fruity, cheeky. This is how the wine of the future presents itself.
Mähwerk – the sustainable wine from Flein! A fresh, finely fruity Riesling with a cheeky and crisp acidity that makes you want to drink “Mähr” wine.
Fruity white wine with delicate aromas of peach and passion fruit. Juicy, fine minerality, with balanced, elegant acidity and a lovely melting finish.
The finesse of the Riesling Kallstadter Saumagen GG is evident in an elegant nose, characterized by light stone and delicate citrus notes.
In the vineyards in the Pfeddersheim district, where the Romans already liked to grow wine, the vines are rooted in heavy, clayey loess soil that retains water well.
Firm and deep, slightly yeasty scent with clear, rather tart yellow fruit aromas, a hint of bacon and fried onions as well as a clear minerality.
Ripe, rich fruit notes, apple, pear, stone fruit, spicy, white pepper, tart-mineral opening with a taut, well-integrated acidity.
Fine herbal note with some stone fruit.
Very cool nose with iodine, rock, light flowers and some herbs in the background.
Color: light straw yellow with greenish reflections Scent: slightly exotic fruit aromas in the bouquet and the fine Veltliner spice of white pepper that is typical of the grape va.
Color: pale straw yellowScent: invitingly fresh, complex bouquet with a perfect balance of juicy fruit and the delicate roasted notes of the fine yeast storage, hints of nougat, c.
The grapes for this racy, fresh and very lively Riesling, which is extraordinarily compact and structured even as a young wine, ripen on soils made of loess and primary rock.
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