quick search
better vino for less bucks
Current filter
A delicate rosé sparkling wine, produced according to traditional bottle fermentation.
Expressive, fruit-forward primary aromas from the three grape varieties, with a floral nose.
One hundred percent Pinot Noir from the Steinfeld vineyard is transformed into a delicately sparkling wine with a wild strawberry aroma and a hint of herbal spice.
The classic bottle fermentation method and at least 12 months of maturation on the fine lees give Despas Crémant Rosé its gentle fullness with a hint of brioche and at the same ti.
Color and effervescence: pale gold to amber with a clear sheen and very fine, persistent streams of bubblesAromatic: fruity, aromatic bouquet with delicate hints of honey and frag.
Color and effervescence: bright, lustrous straw yellow to gold, very fine, persistent perlage and delicate mousse.
The Zweigelt grapes for our Brut Rosé grow in the Hasel vineyard, whose soil is a deep loess with a limestone component.
This is how Strasser vineyards taste when sparkling wine is produced.
Cool and herbaceous nose with a delicate yeast note, a hint of toast, and the scent of a wildflower meadow.
A delicately fruity, cool nose with a touch of grenadine, a hint of cassis, and subtle dry spice.
Fresh, clear, and fragrant nose, hints of red fruit, lively, invigorating taste, fine bubbles,balanced and dry.
champion Rothschild Blanc de Blancs 0.75l
The ideal sparkling wine for a happy country outing: fresh and sparkling like a welcome summer rain. Good mood, friends and a rainbow go well with it.
This speciality is the pride and joy of San Michele. After the harvest, the grapes are placed on racks to dry.
A Tokaji Aszú with 6 Puttonyos, you can't get much better than this in the sweet wine sector.
The sparkling wine is made from classic European grape varieties that were harvested early in the company's own vineyards in the south and center of Moldova.
Sensual and fresh, with pronounced notes of berries and flowers. The sparkling wine Lacrima Dulce Rose is a completely unique blend.
This sparkling wine is made from grapes of the Muscat group through natural fermentation and preserves the virgin taste of the must with the high concentration of natural glucose.
"Crisecco" is made using Italian technology. The second fermentation takes place in special tanks, which preserves the fresh and lively taste.
Pale yellow color in the glass. Delicate on the nose with subtle nuances of white flowers and citrus fruits. Full-bodied and fruity on the palate with a fine perlage.
Unique in Champagne is the R.D. (récemment dégorgé = recently degorgiert), which ripens at least nine years, but also ten years and longer on the yeast and is freshly degorgiert.
As the name Auslese already implies, the grapes are selected here in a particularly complex manner and only fully ripe and noble rotten grapes are harvested.
The Glera grape ensures freshness, the small portion of Pinot Nero for the delicate salmon color.
{{.}}
{{{.}}}