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Intense herbal yeasty spontaneity with tart citrus, salty minerality and iodine.
Dark wild berries, violets and woody notes. Juicy, elegant, structured with finesse, integrated tannins, mineral and well adherent.
The Grand Vin from Château Latour is made exclusively from the "vieilles vignes" in the Enclos, which are on average 60 years old. Gravettes, Sarmentier, Pièce de Château.
Earthy, red and black fruits, followed by a medium to full-bodied and supple palate with a sweet fruit core, ripe tannins and lively acidity.
Extremely aromatic, with incredible notes of wet earth, bark, stone and graphite, which then move on to violets, blackberries and blackcurrants.
Aromas of raspberries, cassis and cherries mingle with hints of violets, raw cocoa and truffle.
Château Lynch Bages 2019 corresponds to the previous great Bordeaux wines where Cabernet Sauvignon dominates.
Sociando-Mallet has long been a favorite of Bordeaux insiders, and it's easy to see why.
Deep aromas of cherry, blackberry, blackcurrant and rose with a hint of vanilla Open and generous, voluminous and smooth with velvety tannins. Persistent and fruity length.
Only the best characteristics of the Pauillac appellation are just good enough for this wine.
Exquisite Pomerol, the bouquet is lush with ripe fruit, fine oak wood notes, mocha tones and a matching herbal spice,then elegant on the palate, very well balanced with a magnific.
Even the Cistercian monks cultivated vines at Clos Vougeot. This Grand Cru now displays a dense structure, dark fruit, delicate spice, and balanced power.
The Château de Chamirey Mercurey Rouge 2021 impresses with its bright, light red color.
The grapes are rigorously selected, destemmed, and left on the skins for over three weeks before the wine matures for approximately nine months in one-year-old barrels.
Color: dense, dark ruby red with violet highlightsFragrance: aromatically intense, complex bouquet of sweet, ripe red and black fruits, especially blackberries, cherries, red and.
Château Duhart Milon is a perfect example of a classic Pauillac. Deep dark color with purple shimmer.
Aromas of fresh blackcurrants and violets. Spice and licorice notes are balanced by a hint of mint. Generous, silky tannins underpinned by pepper and dark chocolate notes.
If Moulin-à-Vent is the king of the Beaujolais crus, Clos de Rochegrès is undoubtedly one of its finest ambassadors! Elegant with velvety richness, power and depth, fine fruit, a.
The stony and calcareous clay soil of the Les Cras plot is the mineral-rich nucleus of this great Burgundy and forms the basis of its complexity.
After 16 months in oak barrels, the Savigny-lès-Beaune matures for a further two months in stainless steel tanks before bottling. The use of wood is very subtle and to the point.
Notes of ripe fruits such as raspberry, blueberry and blackcurrant and nuances of spices and wood.Rich and silky tannins with opulence on the finish. Great potential for storage.
Very complex and inviting with notes of cedar wood and toasted aromas mingle with notes of red fruits. Pure, delicate and sensual.
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