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Pintia 2021 displays fresh, juicy fruit with notes of dark berries and subtle spice. On the palate, it is lively and elegant, with a fine texture and great expression.
The 2021 Valbuena 5º displays a particularly elegant expression of the Vega Sicilia style.
Unico 2014 comes from a generous, exceptionally high-quality vintage and matured for at least ten years in oak and bottle.
After gentle pressing, the grapes macerate at low temperatures for two days before alcoholic fermentation begins.
A wealth of aromas, including black cherries, blackberries, blackcurrants, and green pepper, is revealed in this Cabernet Franc, aged for 12 months in small oak barrels.
The 2023 vintage in Bordeaux is known for its early drinkability, elegance, and silky tannins. In this context, the 2023 Château Fonroque excels.
A profound nose with cold smoke, stewed cranberries, blackberries, preserved cherries, and dark chocolate.
Made from South Tyrol's indigenous Lagrein grape variety, the 'Porphyr' presents itself in the glass with a garnet-red color and violet reflections.
This unusual blend is simply fantastic. Dark berries and a wealth of sweet spices tantalize the nose.
This wine displays a clear, bright straw-yellow color. The aroma reveals a floral and slightly balsamic bouquet characterized by fennel seeds, roses, honeysuckle, pears, and anise.
The Vergelegen Estate Red 2022 from the Western Cape displays aromas of red berries and blackcurrants with subtle cedar notes.
This young Tempranillo presents itself in a brilliant ruby red. In the glass, fresh aromas of red berries unfold, accompanied by a hint of black pepper.
A deep dark red color, a bouquet reminiscent of plums, spices and chocolate, and a wonderfully full-bodied, soft taste with fine berry, vanilla and roasted notes make this Reserva.
This Reserva impresses with its robust fruit and spicy, Mediterranean nuances, wonderfully combined with the traces of its aging process: It leaves the winery after aging for 20 m.
A historic wine from the estate, produced through the careful blending of a large portion of the Monfalletto vineyards.
This Brunello, aged for 30 months in Slavonian oak, presents itself with an intense ruby red color and garnet reflections.
This Barbera, aged in first- and second-use oak barrels, displays a rich fruitiness. Floral notes of violets, along with hints of chocolate and licorice, complete the aroma.
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