White Wines

Johan deliberately did not choose the green Sauvignon type that smelled of asparagus. It lets the grapes mature a little. Elderflower on the nose.

After his arrival at Stellar, the former winemaker Klaas Coetzee initiated a program with the farmers to select the best plots.

Fair white wine is now also available in small bottles. The vast landscape of South Africa compressed into a quarter, but still fragrant, fresh, carefree and yet full of substance.

The grapes come from cool locations that lie directly on the Atlantic, which is always 'freezing cold' at 11-12 ° C.

Stellar's wine expertise in the production of sulphur-free wines is now in demand worldwide. Even winemakers in Bordeaux seek advice, and that's saying something.

The logical complement to the extremely successful MOONLIGHT wines: The Semi-Sweet line seduces connoisseurs of semi-dry wines with fragrant notes of ripe papaya, lychee, dried ma.

Fragrant, fresh, carefree and yet full of substance.

Beautifully mature and exotic, appealing and not filling like many of its peers. Rich yellow fruit and a hint of cream caramel.

If a region manages to produce Sauvignon wines on a par with the Loire, then New Zealand's South Island (along with Styria) with its fresh climate is one of the first addresses.

It is unfair to Franconian winegrowers in general and exceptional winegrowers like Ludwig Knoll in particular to equate good Franconian wine with Silvaner without exception.

The aromatic Scheurebe is currently experiencing a small renaissance, not only in our range.

Fine Silvaner that has everything: Beautiful, typically nutty scent with some orange peel and vanilla, pleasantly soft on the palate, but still fresh and crisp.

2018 was also a warm and very sunny year. The Wachenheim top location Goldbächel is one of the warm locations in the Bürklin-Wolf portfolio anyway.

From a Bürklin-Wolf monopoly. Classic Palatinate Buntsandsteinriesling and unmistakably Bürklin. The 2018 vintage is a little drier than its close relative from the Goldbächel.

Charming scent of roses and acacia blossoms, fine aromas of pear, quince and apricot, subtle spice, smooth with melting and wonderfully integrated, refreshing acidity.

The estate wine is the calling card of a winery. Its quality says at least as much about the quality standards of a company as its great wines.

The average age of the vines in the sea spider is 25 years. The harvest is done selectively by hand in small boxes.

Steffen and Sophie Christmann filled this Riesling in estate wine quality exclusively for us.

A true picture book Pinot Gris. It comes from powerful and independent. Even the nose impresses with intense aromas of Williams pear, almonds and a subtle hint of vanilla.

Like many of the wines from Bietighöfer, the Sauvignon Blanc Réserve does not require any corrective interventions in the cellar that appear superfluous.

Individuality is the credo of the winery! This extraordinary Pinot Gris reveals aromas of crisp, fresh apples, fine pears and a little blossom honey.

Very fine Kabinett semi-dry from the old school. The subtle residual sweetness stands in perfect contrast to the gripping acidity and leads to a harmonious overall impression.

As usual from Lukas Kesselring, this cuvée of classics spoils with a generous fragrance. Fresh citrus notes, yellow peach, flowery aromas and some hay.

Expressive contemporary with fine manners.