quick search
better vino for less bucks
Current filter
Notes of blueberries, sour cherries, baked plums and raspberries with hints of Indian spices, lavender tobacco and licorice.
Tempting notes of black fruits and hints of spices that add further depth to the wine. Full-bodied and dense, the tannins are generous and creamy.
A deep, practically opaque purple-black characterizes the appearance of Château Rauzan-Ségla from 2017.
Château Pédesclaux Pauillac AOP 2017 unfolds an impressive range of aromas, characterized by ripe blackcurrants and blackberries.
In 2017, the Château Cos-d'Estournel Saint-Estèphe AC, 2ème Cru Classé shows an impressive profile. Its density and depth harmonize with an elegance enhanced by silky tannins.
This highly successful property is one of the most enduring in Pomerol.
Château La Grave in Pomerol, produced by Etablissements Jean-Pierre Moueix, is located on the western side of the Pomerol plateau and has a history dating back to the 19th century.
The Château Plince winery is located in the Pomerol appellation and belongs to the "Etablissements Jean-Pierre Moueix" group - known for Château Petrus.
Aromas of cassis, dark berries and cherries mingle with subtle hints of incense and spices.
Bursting with flavors of cherries, berries and licorice, followed by a medium to full-bodied, rich and voluptuous palate.
Château La Tour de Mons is a classic Margaux. Elegant and pure, of intense color and shows a very wide spectrum of aromas that combines woody, spicy and fruity notes.
Extremely aromatic, with incredible notes of wet earth, bark, stone and graphite, which then move on to violets, blackberries and blackcurrants.
Monsieur d'Arfeuille and his team strive for balance in every phase of winemaking and for the legendary elegance of the wines that have been vinified for centuries on this histori.
L'Orangerie de Carignan is a nice introduction to discovering the spirit of Château Carignan.Aromas of red fruits such as cassis and currants.Smooth, fresh, fruity and delicious.
Clos de la Roche is the largest Grand Cru in Morey-Saint-Denis.
Color: deep cherry to garnet red with violet highlightsScent: dense, fragrant, spicy bouquet of ripe dark berries, cherries, violets and also some leather, a hint of licorice, fin.
The Hermitage \"La Chapelle\" 2016 from the Paul Jaboulet Aîné winery impresses with beguiling aromas of black olives and grilled beef.
On unusually homogeneous limestone and clay soils over fossil starfish limestone, Château Hauchat in Saint-Aignan unfolds a rather modern, fleshy fruity style with an aromatic bou.
When Gérard Bertrand first came to this place in 1997, he felt such a deep sense of inner peace and connection that he decided to make a wine right here that would absorb and tran.
Narbonne wines were already being exported to Europe in ancient times. The hand-picked wine impresses with its deep red color and intense blueberry and violet aromas.
A wine from Bordeaux, the Virecourt Rouge 2020 by Famille Ducourt, impresses with a seductive bouquet.
Color: bright cherry red, hinting at violetFragrance: intense, fruity bouquet of sweetly ripened strawberries, black currants, also some violets and cherries with subtle, light, s.
Sold as early as the 16th century, it was prized at the tables of France's kings.
This Grand Vin represents the result of an excellent terroir and exclusive grape varieties.
{{.}}
{{{.}}}