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Only hand-selected grapes are used for this wine. Exceptionally aromatic with expressive aromas of tropical fruits such as passion fruit and currants.
Mild with finely integrated acidity. Complex aromas of pear, quince and subtle pineapple.
Fruity and delicate with fine aromas of green apples and ripe peaches. Round with mild acidity.
Fruity with complex aromas of ripe apricots, hints of bananas and floral hints. Intense with delicate fruitiness and balanced acidity.
A Gran Reserva with a big name at an attractive price.
A big name Gran Reserva at an attractive price.
The 2018 Reserva Rioja appears in the glass in a dark cherry red. Its bouquet is intense and harmonious, characterized by black and red cherries and slightly nutty notes.
A Gran Reserva with a big namefrom the Marqués de Murrieta winery at an attractive price.
Altan d'Aussiéres is a generous, full-bodied wine that reflects the entire territory of the region with its abundance of aromas.
Château Odilon has the fruit and richness that are so characteristic of the Haut-Médoc appellation.
Riesling Petracine presents itselfin the glass with a straw yellow color.
The name bearer of this great cuvée is the legendary horse Alexander the Great. Inspired by this, Bucephalus is an absolutely top-class red wine.
An expressive, fruity Syrah with berry aromas, a hint of dark chocolate and vanilla: Black Stallion says:“Engaging aromas of blueberry, blackberry and sweet baking spice complemen.
Only in this 1.4 hectare plot of the Adianna vineyard are special microorganisms that are responsible for the extraordinary vitality of the soil, consisting of limestone and marin.
The aromatic, characterful white wine from the Torrontés vine is still a real insider tip. In Argentina itself, on the other hand, it is more popular than Sauvignon Blanc.
Spicy-floral nose with ripe pear with stem, warm spices, likeCardamom and allspice.
On the nose there are roasted notes, morello cherries, cassis, vanilla, cocoa, baked yeast cake and earth.
Very spicy nose with candied dark cherry.
Clear, quite polished pome fruit scent with delicateherbal-vegetable, floral and nutty tones. Clear.
In the vineyards in the Pfeddersheim district, where the Romans enjoyed growing wine, the vines are rooted in heavy, loamy, water-retaining loess soil.
The Pinot Blanc from Dreissigacker is carefully brewedHarvested by hand and spends an hour on the mash.
Cool nose with pome fruit and herbal yeast notes, somewhat reserved.
In search of the perfect location for their new blend of Pinot Blanc and Chardonnay, the two Spreitzer brothers decided on a plot in the upper Doosberg.
Stony-salty nose. Clear and delicately juicy, Boskoop apple, slate note and saltiness, loud in its minerality, lively and fresh with draw, firm body with backbone, rich in extract.
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