Semi Sparkling Wines

You can always tell a good Prosecco house by its Brut - because here the sweetness does not distract the sense of taste.

The classic is also available with a practical swing top. 100% Glera from the slopes of the hills of Conegliano and Valdobbiadene. Fine nose of green apple and a little hay.

The delicious Rosato made from 90% Glera and 10% Raboso is also available with a practical swing top. A real hit in combination with the elegant bottle.

Only 10% of the red wine variety Raboso makes this Frizzante a wonderful Rosato. Fine bouquet of strawberries and red currants.

The classic. 100% Glera from the slopes of the hills of Conegliano and Valdobbiadene. A skilfully made Prosecco in a beautiful packaging with cork and cord.

Produced mainly from Glera grapes, the small proportion of Raboso red wine grapes ensures a delicate pink color and fine strawberry fruit.

Made from 100% Glera grapes, the cheeky little bottle with the crown cap deserves a unique appearance.

Sparkling freshness from Glera and Chardonnay. Fine bouquet of green apples, juicy, fruity and balanced in the mouth.

Seduction in soft pink! The bottle design is reminiscent of a (perhaps somewhat oversized) elegant perfume bottle.

Harmonious, thanks to good rotation always really fresh Prosecco with strong fruit in a beautiful classic presentation: Tappo Spago with cork and thread.

A fitting play on words: the ÈSSENZA from the single vineyard 'Cascina' comes without any dosage. Like the Satèn, it is a Blanc de Blancs made from 100% Chardonnay grapes.

SATÈN means silky in Italian and refers to a certain type of Franciacorta: a Blanc de Blancs made only from Chardonnay grapes, which develops a particularly fine, smooth perlage a.

Franciacorta is the king of Italy's sparkling wines! At least 18 months of bottle maturity ensure an exceptional taste.

In the Frizzante Rosé, the Prosecco grape Glera meets a small part of Raboso, which provides the delicate pink color.

Fine, sparkling cuvée with the usual La Jara freshness. Subtle notes of green apples and citrus fruits on the nose, very harmonious on the palate, refreshing and catchy.

The JARASOLE Prosecco is sunny 'Dolce Vita', perfectly implemented as usual by our partners at La Jara.

The small 0.2l bottle to toast for in between.

Classic Venetian Prosecco with a sunny decor. Refreshingly fruity and fine aromatic, floral notes. Rather cautious on the palate, with a pleasantly tingling perlage.

A fine Prosecco with strong bubbles and a golden color. Aromas of chamomile, ripe pear, blood orange and dried straw. Pleasant minerality, complex without losing its liveliness.

High quality and tasty frizzante from the Proseccoreb variety Glera.

Of course, one of the most famous Italian specialties should not be missing in an Italian wine series: Prosecco.

Mouth-flattering mousseux and inviting red berry aromas supported by a pleasantly mild acidity with a balanced dosage, made from 100% Pinot Noir grapes.

Brut Nature, i.e. sparkling wine bottled without any rounding dosage. The base wine must not only be perfectly clean, but also have enough depth and complexity.

André uses 80% Pinot Blanc as well as Auxerrois and Chardonnay for this fine Crémant. He lets the grapes ripen for a relatively long time to achieve a pleasantly mild acidity.