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\"Skaapveld stands for the sheep pastures that surround the region's numerous Shiraz vineyards.
This Cabernet is a great mix of new world fruit flavors and the elegance of the old world of wine.
This wine has a dark red color and shines with aromas of red fruits. It matured for 18 months in French oak barriques.
A bouquet of blackcurrant, violet tones and a hint of cocoa powder. On the palate, the bouquet characteristics are reflected with mocha nuances and violets.
Bright and lively ruby red with cherry red reflections in the glass! Typical notes of dry spices, gooseberries, blackcurrants, plums and violets on the nose.
The namesake John Martin was the manager for the founder of the Sydney Back winery for over 40 years and made a significant contribution to the company's success.
The Syrah grapes grow on the oldest, smallest Syrah vineyard, Block 6, of the Stark-Condé Farm. The focus of this Syrah is on texture and mouthfeel.
Concentrated blackberry, plum and hints of pepper and liquorice form the multifaceted bouquet.
A classic Pinotage in a refined style. Complex in aroma with fine tobacco aromas and floral notes.
The small percentage of Cinsault gives a wonderfully lively expression. On the nose it reveals complex notes of pencil shavings, blueberries and plums.
The Pinot Noir from the Elgin region, matured for 12 months in French oak, presents itself with a lively aroma spectrum of red cherries, raspberries, cranberries and roasted nuts.
Plums, cherries and mulberries on the nose with hints of warm baking spices.
The first impression of this great blend, matured in oak barrels, reveals hints of ripe blackberries, cassis and delicate woody tones.
It is rightly considered the best Pinot Noir in South Africa, and one of the best in the New World.
There is no question that David and Nadia and their boutique winery are among the shooting starsonly in the thriving Swartland.
Carignan, Syrah, Pinotage, Cinsault and Grenache became one herean expressive wine with a scent with hints of violets,Raspberries and cranberries develop a complex, lasting presen.
A great wine with notes of plums, chocolate, graphite and cassis on the nose, embedded in a complex minerality.
The Meifort impresses with a warm and inviting bouquet of plums and cherries, combined with spicy wood and tobacco notes.
The Hamilton Russell Pinot Noir, a remarkable wine from South Africa, thrives in the Hengelnden Hemel-en-Aarde Valley.
The nose presents delicate notes of dark berries and plums with a touch of exotic spice.
The perfect interactionof the individual grape varietiesmakes Nicolas, aged in barriques for 16 months, an extremely characterful composition.
Its bright dark red color with tempting spice and exotic fruit notes ignites the senses from the start.
Power paired with elegance, that is the hallmark of this irresistible Shiraz.
Elegant and at the same time opulent, powerful Bordeaux blend that is one of the best of its kind from the Cape. It was aged in new French barriques for 18 months.
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